We unleash your business potential by maximize the business innovation.
Send EmailCoenzyme Q10, Vitamin Q10, Ubiquinone, Ubidecarenone, CoQ10, 303-98-0
CAS Number: 303-98-0
EC Number (EINECS): 206-147-9
Molecular Formula: C₅₉H₉₀O₄
Molecular Weight: 863.34 g/mol
Chemical Class: Benzoquinone (ubiquinone)
SECTION 1: CHEMICAL IDENTITY AND DEFINITION
| Parameter | Information |
|---|---|
| Chemical Name (IUPAC) | 2-[(2E,6E,10E,14E,18E,22E,26E,30E,34E)-3,7,11,15,19,23,27,31,35,39-decamethyltetraconta-2,6,10,14,18,22,26,30,34,38-decaenyl]-5,6-dimethoxy-3-methylcyclohexa-2,5-diene-1,4-dione |
| Other Names | Coenzyme Q10, CoQ10, Ubiquinone, Ubidecarenone, Vitamin Q10, Vitamin Q |
| Chemical Formula | C₅₉H₉₀O₄ |
| Molecular Weight | 863.34 g/mol |
| CAS Number | 303-98-0 |
| EC Number (EINECS) | 206-147-9 |
| Chemical Class | Benzoquinone (ubiquinone) |
| Appearance | Yellow to orange, crystalline powder |
| Odor | Odorless |
| Physical State (20°C) | Solid (crystalline powder) |
| Solubility | Lipophilic (fat-soluble) |
| Biological Form | Ubiquinone (oxidized form) and Ubiquinol (reduced form) |
SECTION 2: PHYSICAL PROPERTIES
| Property | Value |
|---|---|
| Appearance | Yellow to orange, crystalline powder |
| Odor | Odorless |
| Molecular Weight | 863.34 g/mol |
| Melting Point | 48 – 52 °C |
| Density | ~0.98 g/cm³ |
| Solubility in Water | Insoluble |
| Solubility in Lipids/Oils | Soluble |
| Solubility in Ethanol | Slightly soluble |
| Solubility in Chloroform | Soluble |
| Solubility in Hexane | Soluble |
| Log P (octanol/water) | ~12.0 (highly lipophilic) |
| UV Absorption (λmax) | 275 nm |
| Stability | Sensitive to light, heat, and oxygen |
| Optical Rotation | Not optically active |
SECTION 3: CHEMICAL PROPERTIES
| Property | Information |
|---|---|
| Chemical Formula | C₅₉H₉₀O₄ |
| Molecular Weight | 863.34 g/mol |
| Chemical Class | Benzoquinone (ubiquinone) |
| Structure | Quinone ring with a long isoprenoid side chain (10 units) |
| Functional Groups | Quinone, methoxy (-OCH₃), methyl (-CH₃) |
| SMILES | COC1=C(OC)C(=O)C(CC=C(C)CCCC(C)CCCC(C)CCCC(C)CCCC(C)CCCC(C)CCCC(C)CCCC(C)CCCC(C)CCCC(C)CCCC(C)CCCC(C)C)=C(C)C1=O |
| InChI Key | ACTIUHUUMQJHFO-UPTCCGCDSA-N |
| Redox Activity | Reversibly oxidized (ubiquinone) and reduced (ubiquinol) |
| Stability | Sensitive to light, heat, oxygen, and strong oxidizing agents |
| Incompatible Materials | Strong oxidizing agents, strong acids, strong bases |
Chemical Structure:
O
||
C
/ \
/ \
C C
| |
OCH₃ CH₃
| |
C-----C
\ /
\ /
C
||
O
(Quinone ring with 10-unit isoprenoid side chain)
SECTION 4: FORMS OF COENZYME Q10
| Form | Description | Role |
|---|---|---|
| Ubiquinone (Oxidized Form) | Fully oxidized form | Electron acceptor in electron transport chain |
| Ubiquinol (Reduced Form) | Fully reduced form (with two extra hydrogens) | Electron donor; antioxidant activity |
| Ubisemiquinone (Semi-reduced) | Intermediate form | Free radical intermediate |
| CoQ10 (Pharmaceutical Grade) | High purity (≥ 99%) | Supplement formulations |
| CoQ10 (Fermentation) | Derived from microbial fermentation | Natural production |
SECTION 5: BIOLOGICAL MECHANISM AND FUNCTION
| Parameter | Description |
|---|---|
| Primary Function | Essential coenzyme in mitochondrial electron transport chain |
| Role in ATP Production | Transfers electrons from Complex I and II to Complex III |
| Energy Production | Facilitates ATP synthesis; cellular energy production |
| Antioxidant Activity | Scavenges free radicals; protects cells from oxidative damage |
| Regeneration | Regenerates other antioxidants (Vitamin C, Vitamin E) |
| Membrane Protection | Protects cell membranes from lipid peroxidation |
| Cellular Distribution | Highest concentrations in mitochondria, heart, liver, kidneys |
SECTION 6: HEALTH BENEFITS
| Benefit | Description |
|---|---|
| Heart Health | Supports heart muscle energy production; may improve cardiac function |
| Antioxidant Protection | Protects cells and mitochondria from oxidative stress |
| Energy Production | Enhances cellular energy production; reduces fatigue |
| Skin Health | Anti-aging effects; reduces wrinkles; skin protection |
| Cognitive Function | Supports brain energy metabolism; neuroprotective effects |
| Muscle Performance | May improve exercise performance; reduces muscle fatigue |
| Gum Health | Supports periodontal health |
| Blood Pressure | May help maintain healthy blood pressure levels |
SECTION 7: APPLICATIONS
7.1. Dietary Supplements
| Application | Function |
|---|---|
| Energy Supplements | Increases cellular energy; reduces fatigue |
| Heart Health Supplements | Supports cardiovascular health |
| Anti-Aging Supplements | Reduces oxidative stress; supports cellular health |
| Athletic Performance | Enhances muscle energy production |
| Cognitive Support | Supports brain function and memory |
| Softgels | Most common form; oil-based for better absorption |
| Tablets | Powder form; may have lower bioavailability |
| Liposomal Formulations | Enhanced bioavailability |
| Water-Soluble Forms | Improved absorption and bioavailability |
7.2. Cosmetic and Skin Care Applications
| Application | Function |
|---|---|
| Anti-Aging Creams | Reduces wrinkles; protects skin from oxidative damage |
| Serums | Skin rejuvenation; antioxidant protection |
| Moisturizers | Skin health support |
| Sunscreen Products | Antioxidant protection against UV damage |
| Eye Creams | Reduces fine lines around eyes |
7.3. Pharmaceutical Applications
| Application | Function |
|---|---|
| Cardiovascular Drugs | Adjunctive therapy for heart conditions |
| Neurological Support | Neuroprotective formulations |
| Mitochondrial Disorders | Support for mitochondrial function |
SECTION 8: NATURAL SOURCES OF COENZYME Q10
| Source | Content (mg/100g) |
|---|---|
| Organ Meats | |
| Beef Heart | 113 |
| Beef Liver | 39 |
| Pork Heart | 28 |
| Muscle Meats | |
| Beef | 24-31 |
| Pork | 15-24 |
| Chicken | 14-23 |
| Fatty Fish | |
| Mackerel | 43 |
| Sardine | 25 |
| Trout | 16 |
| Herring | 15 |
| Vegetables | |
| Spinach | 0.9 |
| Broccoli | 0.6 |
| Cauliflower | 0.5 |
| Fruits | |
| Orange | 0.3 |
| Strawberry | 0.2 |
| Legumes | |
| Soybean | 5.4 |
| Lentils | 2.1 |
| Peanut | 2.0 |
| Oils | |
| Soybean Oil | 9.2 |
| Canola Oil | 6.1 |
SECTION 9: QUALITY SPECIFICATIONS (PHARMACEUTICAL GRADE)
| Parameter | Specification (USP / Ph. Eur.) |
|---|---|
| Appearance | Yellow to orange, crystalline powder |
| Identification | Positive (HPLC, IR) |
| Assay (HPLC) | 98.0 – 101.0% |
| Melting Point | 48 – 52 °C |
| Loss on Drying | ≤ 0.5% |
| Residue on Ignition | ≤ 0.1% |
| Heavy Metals (as Pb) | ≤ 10 ppm |
| Lead (Pb) | ≤ 2 ppm |
| Arsenic (As) | ≤ 3 ppm |
| Mercury (Hg) | ≤ 1 ppm |
| Cadmium (Cd) | ≤ 1 ppm |
| Total Impurities | ≤ 1.0% |
| Related Substances | ≤ 0.5% |
| Water Content | ≤ 0.5% |
| Peroxide Value | ≤ 5.0 meq/kg |
SECTION 10: MICROBIOLOGICAL SPECIFICATIONS
| Parameter | Specification |
|---|---|
| Total Aerobic Mesophilic Bacteria | ≤ 1,000 CFU/g |
| Yeast and Mold | ≤ 100 CFU/g |
| Salmonella spp. | Negative in 25g |
| Escherichia coli | Negative in 10g |
SECTION 11: BIOAVAILABILITY AND ABSORPTION
| Parameter | Information |
|---|---|
| Absorption | Poorly absorbed; lipophilic nature limits absorption |
| Bioavailability | Low (only 2-5% absorbed) |
| Food Effect | Absorption significantly enhanced with fat-containing meals |
| Formulation Effect | Oil-based formulations, liposomes, and water-soluble forms improve absorption |
| Peak Plasma Level | 5-6 hours after ingestion |
| Distribution | Widely distributed; highest concentrations in heart, liver, kidneys |
| Metabolism | Metabolized in liver |
| Half-Life | ~33 hours |
| Excretion | Bile and feces |
SECTION 12: TYPICAL DOSAGE
| Application | Recommended Dosage | Form |
|---|---|---|
| General Health | 30-100 mg/day | Softgel, Tablet |
| Heart Health | 100-200 mg/day | Softgel |
| Anti-Aging | 100-200 mg/day | Softgel |
| Athletic Performance | 100-300 mg/day | Softgel |
| Therapeutic Use | 200-600 mg/day (under supervision) | Softgel, Liquid |
SECTION 13: STORAGE AND SHELF LIFE
| Parameter | Information |
|---|---|
| Storage Conditions | Cool (15-25°C), dry, well-ventilated area |
| Container Requirements | Tightly closed, light-resistant (amber glass or opaque containers) |
| Protect From | Light, heat, oxygen, strong oxidizing agents |
| Shelf Life | 24-36 months (unopened original packaging) |
| Stability Note | Light and oxygen sensitive; color change indicates degradation |
SECTION 14: PACKAGING OPTIONS
| Packaging Type | Quantity | Material |
|---|---|---|
| Aluminum foil bag | 1-5 kg | Laminated aluminum |
| Plastic pail | 20-25 kg | HDPE |
| Fiber drum | 25-50 kg | HDPE + PE |
| Glass bottle | 100-500 g | Amber glass |
| Big-Bag | 500-1000 kg | Polypropylene (with PE liner) |
SECTION 15: SAFETY AND HEALTH INFORMATION
GHS Classification (Bulk Powder)
| Hazard Class | Category |
|---|---|
| Not classified as hazardous | - |
Hazard Statements
| Code | Statement |
|---|---|
| None | Not classified as hazardous |
Precautionary Statements
| Code | Statement |
|---|---|
| P261 | Avoid breathing dust |
| P280 | Wear protective gloves/eye protection |
| P305+P351+P338 | IF IN EYES: Rinse cautiously with water for several minutes; remove contact lenses if present and easy to do; continue rinsing |
SECTION 16: TOXICOLOGICAL INFORMATION
| Parameter | Value |
|---|---|
| Oral LD50 (Rat) | > 10,000 mg/kg |
| NOAEL | > 1,000 mg/kg/day |
| Carcinogenicity | Not classified |
| Mutagenicity | Negative in standard tests |
| Reproductive Toxicity | No evidence of adverse effects |
| Safety Profile | Excellent safety profile; well tolerated |
| Side Effects | Rare; may include mild gastrointestinal discomfort (nausea, diarrhea) |
SECTION 17: FIRST AID MEASURES
| Exposure Route | Action |
|---|---|
| Inhalation | Move to fresh air. If respiratory irritation persists, seek medical attention. |
| Skin Contact | Wash with plenty of soap and water. |
| Eye Contact | Rinse immediately with plenty of water for at least 15 minutes. Seek medical attention. |
| Ingestion | Rinse mouth. Drink plenty of water. Seek medical attention. |
SECTION 18: REGULATORY STATUS
| Region / Authority | Status |
|---|---|
| European Union | Approved as food supplement and cosmetic ingredient |
| USA (FDA) | Approved as dietary supplement and cosmetic ingredient |
| Turkey | Approved (Turkish Food Codex and Cosmetic Regulation) |
| JECFA (FAO/WHO) | Approved as food supplement |
| EFSA | Approved; health claims evaluated |
| China | Approved as food ingredient and cosmetic ingredient |
| Japan | Approved as quasi-drug |
SECTION 19: TRANSPORT INFORMATION
| Parameter | Information |
|---|---|
| UN Number | Not regulated (not dangerous goods) |
| Hazard Class | Not applicable |
| Packing Group | Not applicable |
| ADR/RID | Not regulated |
| IMDG Code | Not regulated |
| IATA (Air) | Not regulated |
| Marine Pollutant | No |
SECTION 20: FIRE-FIGHTING MEASURES
| Parameter | Information |
|---|---|
| Fire Hazard | Combustible organic solid |
| Suitable Extinguishing Media | Water spray (mist), CO₂, dry chemical powder |
| Specific Hazards | When heated, emits CO, CO₂ |
| Decomposition Products | CO, CO₂ |
| Protective Equipment | Self-contained breathing apparatus (SCBA), full protective clothing |
SECTION 21: ACCIDENTAL SPILLAGE AND CLEANUP
| Parameter | Information |
|---|---|
| Personal Protection | Nitrile gloves, protective goggles, dust mask (N95) |
| Cleaning Methods | Collect mechanically (sweep or spatula) |
| Environmental Precautions | Prevent entry into drains, soil, and surface waters |
| Waste Disposal | According to local regulations; incineration or landfilling at licensed facilities |
SECTION 22: OTHER NAMES AND SYNONYMS
| Type | Name |
|---|---|
| Turkish Names | Koenzim Q10, Koenzim Q, Vitamin Q10, Ubikinon |
| English Names | Coenzyme Q10, CoQ10, Ubiquinone, Ubidecarenone, Vitamin Q10 |
| Chemical Names | 2,3-Dimethoxy-5-methyl-6-decaprenyl-1,4-benzoquinone |
| Abbreviations | CoQ10, Q10 |
| CAS Number | 303-98-0 |
| EC Number | 206-147-9 |
| INCI | Ubiquinone |
Trade Names (Partial List):
Q-Gel®
Kaneka Q10®
Various generics
SECTION 23: COMPARISON: UBIQUINONE VS UBIQUINOL
| Property | Ubiquinone (Oxidized) | Ubiquinol (Reduced) |
|---|---|---|
| Form | Oxidized form | Reduced form |
| Absorption | Moderate | Higher |
| Bioavailability | Standard | Enhanced |
| Antioxidant Activity | Moderate | Excellent |
| Role | Electron carrier | Antioxidant |
| Stability | More stable | Less stable (oxidizes easily) |
| Cost | Lower | Higher |
| Preferred Use | General supplementation | Advanced antioxidant support |
SECTION 24: SUMMARY AND CRITICAL NOTES
Product Summary
| Parameter | Value |
|---|---|
| Product | Coenzyme Q10 (CoQ10) |
| CAS Number | 303-98-0 |
| Appearance | Yellow to orange, crystalline powder |
| Molecular Weight | 863.34 g/mol |
| Primary Function | Energy production, antioxidant |
| Solubility | Lipophilic (fat-soluble) |
Critical Notes
Energy Production: CoQ10 is essential in mitochondrial electron transport chain for ATP synthesis.
Antioxidant Activity: Protects cells from oxidative stress and regenerates other antioxidants.
Lipophilic: Insoluble in water; requires fat for optimal absorption.
Two Forms: Exists as ubiquinone (oxidized) and ubiquinol (reduced); both forms are biologically active.
Absorption: Bioavailability is low (2-5%); enhanced with fatty meals and oil-based formulations.
Natural Sources: Found in organ meats, fatty fish, muscle meats, and vegetables.
Heart Health: Highest concentration in heart tissue; supports cardiovascular function.
Age-Related Decline: Levels decrease with age; supplementation may be beneficial.
Safety: Excellent safety profile; well tolerated at recommended dosages.
Regulatory Status: Approved as food supplement and cosmetic ingredient in major markets.
IMPORTANT DECLARATION: This Technical Data Sheet (TDS) is for informational purposes only and has been prepared based on available technical data. The user is responsible for determining the product's suitability for their specific application and for complying with all local, national, and international regulations. For complete safety, storage, use, transport, waste, and regulatory compliance information, refer to the official Safety Data Sheet (SDS/MSDS) provided by the manufacturer/supplier. This document does not replace medical advice.