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Send EmailCAS nr :142583-61-7
Policosanol is a mixture of long-chain alcohols derived from plant waxes. It was first obtained from sugar cane but can also be isolated from beeswax, cereal grains, herbs, leaves, fruits, nuts, and seeds.
Appearance: White to light yellow powder.
Melting Point: 78-82°C.
Molecular Weight: 410.77 g/mol.
Solubility: Insoluble in water, but soluble in organic solvents.
Chemical Formula: C28H58O.
Structure: Composed of long-chain fatty alcohols.
Cholesterol-Lowering: Helps reduce LDL (bad) cholesterol and increase HDL (good) cholesterol.
Heart Health: Supports cardiovascular health and may prevent atherosclerosis.
Blood Pressure: Shown to have blood pressure-lowering effects.
Metabolic Syndrome: Used as a supportive treatment for metabolic syndrome.
Octacosanol
Policosanol 20
Sugar Cane Extract
Policosanol does not have an assigned E code as it is not classified as a food additive in the European Union.