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Sedef, Pearlizer, Pearl Agent, Pearlescent Surfactant Blend, Opacifier, Opacifying Agent, 91031-31-1, 1335-72-4, 68140-00-1

Sedef, Pearlizer, Pearl Agent, Pearlescent Surfactant Blend, Opacifier, Opacifying Agent, 91031-31-1, 1335-72-4, 68140-00-1

PEARLIZER (SEDEF) - PEARLESCENT SURFACTANT BLEND

CAS 91031-31-1 | CAS 1335-72-4 | CAS 68140-00-1

SECTION 1: PRODUCT IDENTITY AND DEFINITION

Parameter Description
Product Name Pearlizer (Sedef) - Pearlescent Surfactant Blend
Other Names Pearling Agent, Opacifier, Appearance Modifier, Pearlescent Surfactant, Opacifying Agent
CAS Numbers 91031-31-1, 1335-72-4, 68140-00-1
Chemical Class Anionic Surfactant Blend / Appearance Modifier
Appearance White Pearlescent Liquid
pH (10% Solution) 6.0 – 8.0
Active Content 38.0 – 42.0%
Viscosity (25°C) ≤ 10,000 cps
Density ~1.100 g/cm³
Boiling Point ~100 °C
Water Solubility Partially soluble; dispersible in aqueous systems

Description: Pearlizer (Sedef) is a specialized surfactant blend designed to impart a luxurious pearlescent, opalescent, or nacreous appearance to cosmetic and personal care products. It is a white pearlescent liquid that adds visual appeal and sophistication to formulations. It functions as an opacifier and appearance modifier, creating an elegant, pearl-like shimmer that enhances product differentiation and consumer appeal. It is suitable for all skin types and provides a mild, non-irritating effect on the skin.

SECTION 2: SYNONYMS AND OTHER NAMES

No Synonym / Other Name
1 Pearlizer
2 Pearling Agent
3 Sedef (Turkish)
4 Opacifier
5 Appearance Modifier
6 Pearlescent Surfactant
7 Opacifying Agent
8 Pearl Concentrate
9 Pearlescent Blend
10 Pearlizing Agent

SECTION 3: CHEMICAL COMPOSITION

Component Function CAS Number
Glycol Distearate Pearlescent agent, opacifier 91031-31-1 / 1335-72-4
Sodium Laureth Sulfate Surfactant, dispersant 68585-34-2
Cocamide MEA Thickener, foam booster 68140-00-1
Water Carrier, dispersant 7732-18-5
Preservatives Microbial protection Various

Key Components Description:

  • Glycol Distearate: A waxy ester that crystallizes upon cooling to form platelet crystals that reflect light, creating the pearlescent effect

  • Sodium Laureth Sulfate: An anionic surfactant that helps disperse the pearlescent particles and provides mild cleansing

  • Cocamide MEA: A nonionic surfactant that acts as a thickener and foam stabilizer

SECTION 4: PHYSICAL PROPERTIES

Parameter Specification Typical Value Test Method
Physical Form Liquid - Visual
Appearance White Pearlescent Liquid - Visual
Odor Characteristic - Organoleptic
Color White - Visual
pH (10% Aqueous Solution) 6.0 – 8.0 7.0 – 7.5 USP <791>
Active Content 38.0 – 42.0% 40.0 – 41.0% Titration
Viscosity (25°C) ≤ 10,000 cps 5,000 – 8,000 cps Brookfield
Density (25°C) ~1.100 g/cm³ 1.095 – 1.105 g/cm³ ASTM D4052
Boiling Point ~100 °C - -
Water Solubility Partially soluble / Dispersible - -
Freezing Point < 0 °C - -
Refractive Index - - -
Microbial Limits Yeasts & Molds ≤ 10 cfu/g - USP <61>

SECTION 5: FUNCTIONAL PROPERTIES

Property Description
Pearlescent Effect Creates a luxurious, pearl-like shimmer and luster in formulations
Opacifying Effect Reduces transparency; provides an elegant opaque appearance
Appearance Enhancement Adds visual appeal and product differentiation
Mild Surfactant Provides gentle cleansing properties without irritation
Thickening Contributes to viscosity build in formulations
Stability Good stability in aqueous systems
Compatibility Compatible with most anionic, nonionic, and amphoteric surfactants
Skin Friendliness Non-irritating; suitable for all skin types
Dispersion Easily dispersible in aqueous systems

SECTION 6: COSMETIC AND PERSONAL CARE APPLICATIONS

Application Function / Benefit Typical Use Level
Shampoos Pearlescent agent, opacifier 1.0 – 5.0%
Body Washes Pearlescent agent, opacifier 1.0 – 5.0%
Shower Gels Pearlescent agent, opacifier 1.0 – 5.0%
Liquid Soaps Pearlescent agent, opacifier 1.0 – 5.0%
Facial Cleansers Pearlescent agent, opacifier 1.0 – 5.0%
Bubble Baths Pearlescent agent, opacifier 1.0 – 5.0%
Hand Soaps Pearlescent agent, opacifier 1.0 – 5.0%
Body Lotions Opacifier, appearance modifier 0.5 – 3.0%
Creams Opacifier, appearance modifier 0.5 – 3.0%
Hair Conditioners Pearlescent agent, opacifier 1.0 – 5.0%
Makeup Removers Appearance modifier 0.5 – 3.0%

Usage Levels:

  • Minimum: 0.8%

  • Recommended: 1.0 – 5.0%

  • Maximum: 8.0%

SECTION 7: PEARLESCENT EFFECT MECHANISM

Parameter Description
Mechanism Glycol distearate crystallizes upon cooling to form platelet crystals
Light Reflection Platelet crystals reflect light, creating a pearlescent sheen
Crystal Formation Slow cooling produces larger crystals and more intense pearlescence
Temperature Effect Heating above melting point dissolves crystals; cooling reforms them
Surfactant Interaction Surfactants help stabilize the crystal suspension
pH Effect Stable in pH 6.0 – 8.0 range

Pearlescence Formation Process:

  1. Pearlizer is incorporated into the formulation

  2. Upon cooling, glycol distearate crystallizes

  3. Platelet crystals form a layered structure

  4. Light is reflected and refracted by the crystals

  5. Pearlescent shimmer is created

SECTION 8: ADVANTAGES AND BENEFITS

Advantage Description
Luxurious Appearance Creates elegant pearl-like shimmer in formulations
Product Differentiation Sets products apart from competitors
Visual Appeal Enhances consumer perception and acceptance
Versatile Suitable for various cosmetic and personal care products
Mild Non-irritating; suitable for all skin types
Easy to Formulate Readily incorporated into formulations
Stable Good thermal and chemical stability
Economical Cost-effective pearlizing solution
Good Dispersion Easily disperses in aqueous systems

SECTION 9: FORMULATION TIPS

Parameter Recommendation
Addition Temperature Add at 40-50°C (below 60°C)
Addition Method Add to aqueous phase with gentle stirring
pH Range 6.0 – 8.0 (optimal pearlescence)
Cooling Slow cooling enhances pearlescent effect
Compatibility Compatible with most surfactants
Use Level 1.0 – 5.0% (typical)
Thickeners Works synergistically with salt and thickeners
Preservatives Use appropriate preservative system

Recommended Processing:

  1. Heat water phase to 50-60°C

  2. Add pearlizer with gentle stirring

  3. Allow to cool slowly with continuous stirring

  4. Add other heat-sensitive ingredients after cooling

  5. Adjust pH if necessary

SECTION 10: REGULATORY STATUS

Region / Authority Status Description
European Union Permitted Cosmetic ingredient; no specific restrictions
Turkey Permitted Compliant with EU legislation
USA (FDA) Permitted Approved for cosmetic use
Japan Permitted Approved for cosmetic use
Canada Permitted Health Canada approved
INCI Listed Glycol Distearate, Sodium Laureth Sulfate, Cocamide MEA

SECTION 11: SAFETY AND TOXICOLOGICAL PROFILE

Parameter Assessment
Acute Oral Toxicity Low toxicity
Acute Dermal Toxicity Low toxicity
Skin Irritation Non-irritating (at use levels)
Eye Irritation May cause mild irritation
Skin Sensitization Low potential
Carcinogenicity Not classified (IARC, NTP)
Mutagenicity Not mutagenic
Biodegradability Readily biodegradable

Safety Recommendations:

  • S24/25: Avoid contact with skin and eyes

  • S26: In case of eye contact, rinse with plenty of water

  • S36/37: Wear suitable protective clothing and gloves

  • PPE: Gloves, safety goggles recommended

First Aid Measures:

Exposure Route Action
Inhalation Move to fresh air; seek medical attention
Skin Contact Wash with soap and water
Eye Contact Rinse with plenty of water for 15 minutes; seek medical attention
Ingestion Do not induce vomiting; seek medical attention

SECTION 12: STORAGE AND SHELF LIFE

Parameter Information
Storage Temperature 15 – 30°C (cool, dry)
Storage Conditions Well-ventilated, moisture-protected area
Container Requirements Sealed containers
Protect From Freezing, excessive heat, contamination
Shelf Life 12 – 24 months (under proper storage)
Degradation Signs Phase separation, color change, odor change

Packaging Options:

  • 150 kg drums

  • 50 kg, 200 kg HDPE drums

  • 1000 kg IBC containers

SECTION 13: QUALITY CERTIFICATES AND STANDARDS

Certificate / Standard Status Description
ISO 9001:2015 Certified Quality management system
ISO 14001:2015 Certified Environmental management system
Certificate of Analysis (COA) Provided with each batch Includes binding specifications
Safety Data Sheet (SDS) Available Current 16-section document
Technical Data Sheet (TDS) Available Comprehensive technical information
GMP Compliant Manufacturing quality standards

SECTION 14: DISCLAIMER AND LEGAL NOTICE

Item Description
Information Purpose This Technical Data Sheet (TDS) is for informational purposes only and does not constitute a binding specification.
Typical Values Values stated herein are based on typical laboratory results and may vary slightly between batches.
Binding Data For binding specifications, the Certificate of Analysis (COA) for each batch should be requested.
User Responsibility The user is solely responsible for determining the suitability of the product for the intended application and ensuring compliance with all applicable regulations.
SDS Requirement A current Safety Data Sheet (SDS) should be requested from the supplier prior to use.
Safety Information Safety information in this document is based on current knowledge but does not constitute a guarantee of the product's health and safety risks.
Regulatory Changes The user is responsible for monitoring local and international regulatory changes.
Product Quality Product quality is guaranteed in accordance with the standards specified in this document.
License / Patents This document does not grant any license or patent rights for use of the product.
Side Effects May cause mild eye irritation; appropriate protective measures should be taken.

DISCLAIMER (LEGAL NOTICE): This Technical Data Sheet (TDS) is for informational purposes only and does not constitute a binding specification. The values stated herein are based on typical laboratory results. The user is solely responsible for determining the suitability of the product for the intended application and for ensuring compliance with all local regulations. A current Safety Data Sheet (SDS) and Certificate of Analysis (COA) should be requested prior to use. May cause mild eye irritation; appropriate protective measures should be taken. This document does not grant any license or patent rights for use of the product.

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