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Caffeine, Caffeine Anhydrous, Guaranine, Hycomine, Theine, Methyltheobromine, 58-08-2

Caffeine, Caffeine Anhydrous, Guaranine, Hycomine, Theine, Methyltheobromine, 58-08-2

CAFFEINE ANHYDROUS

1. Chemical Identity and Material Classification

  • Chemical Name: Caffeine, 1,3,7-Trimethylxanthine, 3,7-Dihydro-1,3,7-trimethyl-1H-purine-2,6-dione

  • Synonyms: Anhydrous Caffeine, Coffeine, Guaranine, Theine, Methyltheobromine, Hycomine

  • CAS Number: 58-08-2

  • EC Number (EINECS): 200-362-1

  • Molecular Formula: C₈H₁₀N₄O₂

  • Molecular Weight: 194.19 g/mol

  • Chemical Class: Methylxanthine alkaloid

  • HS Code / GTIP: 2939.30.00.00

  • Pharmacopeia Compliance: Ph. Eur., BP, USP

2. Physical Properties

2.1 General Physical Properties

Property Value
Appearance White crystalline powder or silky, white glistening needles
Odor Odorless
Density (18°C) 1.23 g/cm³
Bulk density 220 kg/m³
Melting point 234–239°C
Boiling point 178°C (sublimes)
Flash point 93°C
Autoignition temperature >600°C
pH (10 g/L solution, 20°C) 5.5–6.5
Dissociation constant (pKa, 40°C) 10.4
Shelf life 48 months (under proper storage)

2.2 Solubility in Water

Temperature Solubility
20°C 20–21.6 g/L (2 g/100 mL)
16°C 18.7 g/L
100°C (boiling water) 66 g/100 mL (very soluble)

2.3 Solubility in Organic Solvents

Solvent Solubility
Ethanol (750 g/L) Soluble in 100 parts
Diethyl ether Slightly soluble
Chloroform Slightly soluble
Acetone Soluble
Dichloromethane Soluble

2.4 Partition Coefficient (log P)

Temperature Value
23°C -0.091

3. Chemical Properties

3.1 Molecular Structure

Structure: 1,3,7-Trimethylxanthine (purine derivative)

Caffeine is formed by the substitution of hydrogen atoms at positions 1, 3, and 7 of the xanthine (2,6-dioxopurine) ring with methyl groups.

3.2 Chemical Stability

Parameter Value
Chemical stability Stable under normal temperatures and pressures
Polymerization hazard Will not occur
Hygroscopicity Low (anhydrous form is stable in air)
Light sensitivity Slightly light-sensitive

3.3 Incompatibilities

  • Strong oxidizing agents (fire/explosion risk)

  • May release toxic gases upon contact with acids

3.4 Hazardous Decomposition Products

Product Description
Carbon oxides (CO, CO₂) Combustion/decomposition product
Nitrogen oxides (NO, NO₂, etc.) Combustion/decomposition product

4. Quality Specifications (Pharmacopeial Grades)

4.1 Pharmacopeia Requirements (Ph. Eur., BP, USP)

Parameter Specification
Assay (on dried substance) 98.5–101.0%
Loss on drying (80°C) ≤ 0.5%
Sulfated ash ≤ 0.1%
Sulfates (SO₄) ≤ 500 ppm
Heavy metals (as Pb) ≤ 0.001%
Clarity and color of solution Clear and colorless
Identification (IR) Conforms to reference spectrum
Melting point 234–239°C
pH (10 g/L) 5.5–6.5

4.2 USP/EP Grade Additional Specifications

Parameter Specification
Acidity Conforms
Unspecified impurities ≤ 0.10%
Total impurities ≤ 0.10%
Organic impurities (HPLC) Conforms to pharmacopeia limits

5. Pharmacological and Biological Properties

5.1 Mechanism of Action

Mechanism Description
Adenosine receptor antagonist CNS stimulant effect, psychotropic effect
Phosphodiesterase inhibition Increased cAMP, cardiac stimulation
Adenosine receptor antagonist (low dose) Wakefulness, fatigue reduction

5.2 Pharmacological Effects

Effect Description
CNS stimulant Cerebral cortex → medulla → spinal cord
Cardiac stimulation Positive inotropic effect
Vasoconstriction (cerebral) Anti-migraine effect
Vasodilation (peripheral) Balances blood pressure effects, reduces arterial resistance
Skeletal muscle stimulation Increased muscle performance
Respiratory stimulant Stimulates respiratory center
Diuretic Increases urine excretion
Gastric acid secretion Increases

5.3 Dosage Information

Route Dose Application
Oral (asthenia treatment) 50–100 mg / 6 hours Up to 1200 mg/day based on clinical response
Oral (analgesic combination) 30–65 mg With aspirin, paracetamol, or codeine
Topical (cosmetic) Up to 30% Magistral formulation in atopic dermatitis treatment
Adult daily maximum ~300 mg General safety recommendation
Acute LD₅₀ (oral, rat) 367.7 mg/kg Acute toxicity threshold

6. Natural Sources

Caffeine occurs naturally in approximately 60 plant species, including:

Source Approximate Caffeine Content
Coffee beans 1–2%
Tea leaves 2–4%
Guarana 3–6%
Cocoa beans 0.1–0.5%
Mate leaves 0.5–1.5%

7. Industrial Applications

7.1 Pharmaceutical Applications (Primary Application)

Application Description Typical Use
Headache and migraine Adjuvant component in analgesic formulations 30–65 mg/dose
Cold preparations Stimulant in combination products 30–50 mg/dose
Asthenia and mental fatigue CNS stimulant 50–100 mg / 6 hours
Narcolepsy Adjunct treatment 100–200 mg/day
Heart failure Cardiac stimulation Physician-directed
Bronchial asthma Respiratory stimulant effect Physician-directed
Resuscitation solutions Respiratory stimulant Emergency medical use

7.2 Food and Beverage Applications

Application Description Typical Concentration
Energy drinks Performance enhancer, stimulant 30–50 mg/100 mL
Carbonated soft drinks (cola) Flavor, stimulant effect 10–25 mg/100 mL
Energy shots High-concentration stimulant 200–300 mg/dose
Multivitamin supplements Energy-boosting component Variable
Sports nutrition (pre-workout) Performance enhancer 150–300 mg/dose

Food additive approvals:

  • USA: GRAS (Generally Recognized as Safe)

  • EU: Permitted as food additive

7.3 Cosmetic and Personal Care Applications

Application Description Typical Concentration
Eye creams Puffiness reduction, antioxidant 1–5%
Anti-cellulite creams Lipolysis stimulator (phosphodiesterase inhibition) 1–10%
Body lotions Skin conditioning agent 0.5–5%
Facial creams Antioxidant, skin protectant 0.5–2%
Hair care products Stimulant effect (rare) 0.1–1%

INCI Name: Caffeine

7.4 Sports Nutrition Applications

Application Description Typical Dose
Pre-workout supplements Energy, focus, performance enhancement 150–300 mg
Fat burner formulations Metabolism booster, lipolysis activator 100–200 mg
Endurance supplements Stamina enhancement 100–300 mg
Concentration and focus products Wakefulness and mental performance 50–200 mg

7.5 Industrial Applications

Application Description
Pesticide / pest repellent Natural insect-paralyzing properties
Breath freshener sprays Component in spray formulations

8. Toxicology and Safety

8.1 Acute Toxicity

Parameter Value Classification
Oral LD₅₀ (rat) 367.7 mg/kg (female/male) Acute Tox. 4 (H302)
Oral LD₅₀ (rat) 261–383 mg/kg Acute Tox. 4 (H302)
Dermal LD₅₀ (rat) >2,000 mg/kg Not classified
Inhalation LC₅₀ (rat, 4 hours) 4.94 mg/L Acute Tox. 4 (H332)

8.2 Chronic Toxicity and Carcinogenicity

Endpoint Classification
Carcinogenicity (IARC) Group 3 – Not classifiable as to carcinogenicity in humans
NTP Not listed
OSHA Ca Not listed
Mutagenicity Negative in animal studies
Reproductive toxicity Not classified
Skin irritation Non-irritant (rabbit)
Eye irritation Non-irritant (rabbit)
Skin sensitization Non-sensitizer

8.3 Human Health Effects (High Dose)

Effect Description
Cardiovascular Increased blood pressure, palpitations
Gastrointestinal Heartburn, increased gastric acid secretion
CNS Anxiety, insomnia, restlessness, tremor
Metabolic Increased diuresis
Dependence Habit-forming effect (tolerance may develop)
Liver Irregularities – human evidence

8.4 GHS Classification

Classification Category
Signal word Warning
Hazard statements H302 – Harmful if swallowed
Precautionary statements P264, P270, P301+P312, P330, P501

8.5 NFPA Rating

Health Flammability Reactivity
1-2 0-1 0

9. Safety Precautions and Personal Protective Equipment (PPE)

  • Hazards:

    • Harmful if swallowed (H302)

    • Dust may cause respiratory tract irritation

    • May be combustible at high temperatures (dust explosion risk)

    • Mild irritant upon eye contact

  • PPE (recommended – industrial handling):

    • Dust mask (FFP2/N95) – for dusty operations

    • Safety glasses (EN 166) – side shields

    • Chemical-resistant gloves (nitrile)

    • Protective clothing (dust protection)

  • Engineering controls:

    • Local exhaust ventilation (LEV) for dust control

    • Dust collection systems

    • Eyewash stations

  • Storage conditions:

    • Cool, dry, well-ventilated area (15–25°C recommended, do not exceed 30°C)

    • Keep tightly closed in original container

    • Protect from moisture

    • Keep away from heat sources and ignition sources

    • Store away from strong oxidizing agents

  • First aid:

    • Inhalation: Remove to fresh air; artificial respiration may be necessary; consult a physician

    • Skin contact: Wash with soap and plenty of water; consult a physician

    • Eye contact: Rinse with water (as a precaution)

    • Ingestion: Rinse mouth; never give anything by mouth to an unconscious person; consult a physician

10. Environmental Fate

Parameter Value
Biodegradability Fully biodegradable
Fish toxicity (LC₅₀, 96 hours) 87 mg/L (Leuciscus idus)
Daphnia magna (EC₅₀, 48 hours) 182 mg/L
Algae toxicity (EC₅₀, 72 hours) >100 mg/L (Desmodesmus subspicatus)
Discharge to water bodies Prevent entry into sewers

11. Transport Information

Regulation Classification
UN Number Not regulated (non-hazardous)
ADR/RID Not classified as dangerous goods
IMDG Not regulated
IATA Not regulated
Proper shipping name Caffeine (non-hazardous)
Transport restrictions No special requirements for land, sea, or air transport

12. Regulatory Status

Regulation Status
REACH (EC 1907/2006) Registered
TSCA (US) Listed
FDA GRAS (Generally Recognized as Safe) – food and beverages
EU Food Additives Permitted
Pharmacopeias Ph. Eur., BP, USP
Cosmetics (EU) Permitted (skin conditioning agent)
IARC Group 3 – Not classifiable as to carcinogenicity in humans

13. Synonyms and Common Names

  • English: Caffeine, Caffeine Anhydrous, 1,3,7-Trimethylxanthine, Guaranine, Theine, Methyltheobromine

  • Other names: 3,7-Dihydro-1,3,7-trimethyl-1H-purine-2,6-dione

  • Trade names: Coffeine, Hycomine

14. Why Choose Caffeine Anhydrous?

Advantage Description
High purity (98.5–101.0%) Meets pharmacopeia standards; consistent quality
Long shelf life (48 months) Excellent stability under proper storage
Versatile solubility Soluble in both water and organic solvents – suitable for various formulations
Pharmacopeia approved USP, Ph. Eur., BP – globally accepted
Well-characterized safety profile Centuries of use; low acute toxicity (LD₅₀ 367 mg/kg)
Widely available Produced globally by numerous suppliers
Naturally derived or synthetic Both sources available (natural extraction or chemical synthesis)
Multiple formulation types Tablets, capsules, liquids, powders, cosmetics, food, beverages

Limitations:

  • Limited water solubility (20 g/L at 20°C) – Requires hot water or propylene glycol for high-concentration solutions

  • Crystallization risk at room temperature – May require solubility stabilization in high concentrations

  • Habit-forming at high doses – Tolerance and dependence potential

  • Individual sensitivity – Side effects vary significantly from person to person

15. Formulation Notes

15.1 Aqueous Solubility Stabilization

Due to caffeine's limited water solubility (20 g/L at 20°C), for high-concentration formulations:

  • Propylene glycol (PG) addition increases solubility and prevents crystallization

  • Hot water use (up to 66 g/100 mL)

  • Solubilization with surfactants such as Polysorbate 80

15.2 Typical Solvent Compatibility

Solvent Compatibility
Water (20°C) Limited (2 g/100 mL)
Water (100°C) Good (66 g/100 mL)
Ethanol Partially soluble
Propylene glycol Good
Glycerin Moderate
Polyethylene glycol (PEG) Good

16. Comparison with Other Stimulants

Property Caffeine Theobromine Theophylline
Methyl groups 3 (1,3,7) 2 (3,7) 2 (1,3)
CNS stimulation High Low Very high
Cardiac effect Moderate Low High
Diuretic effect Moderate Low High
Bronchodilation Low Low High
Primary source Coffee, tea Cocoa Tea
Oral LD₅₀ (rat) ~367 mg/kg ~1,000 mg/kg ~200 mg/kg

17. Frequently Asked Questions (FAQs)

Q1: What is the difference between caffeine anhydrous and caffeine monohydrate?
A1: Caffeine anhydrous contains no water. Caffeine monohydrate contains one molecule of water (8.5–15.0% loss on drying). The anhydrous form provides higher active concentration.

Q2: What is the safe daily caffeine intake?
A2: The typical recommendation for adults is a maximum of 300–400 mg per day. The LD₅₀ of 367 mg/kg indicates that acute toxicity occurs at very high doses (5-10 grams at once).

Q3: Is caffeine carcinogenic?
A3: No. IARC (International Agency for Research on Cancer) lists caffeine as Group 3 – Not classifiable as to its carcinogenicity to humans.

Q4: How do I dissolve caffeine in water?
A4: Caffeine dissolves at 20 g/L at 20°C. For higher concentrations, use boiling water (66 g/L at 100°C) or add propylene glycol.

18. Industrial Application Summary Table

Sector Application Typical Concentration Function
Pharmaceutical Headache/analgesic 30–65 mg/dose Stimulant, vasoconstrictor
Pharmaceutical Narcolepsy/asthenia 50–200 mg/dose CNS stimulant
Food Energy drinks 30–50 mg/100 mL Stimulant
Food Carbonated soft drinks 10–25 mg/100 mL Flavor, stimulant
Sports Nutrition Pre-workout 150–300 mg/dose Performance enhancer
Cosmetics Eye creams 1–5% Puffiness reduction, antioxidant
Cosmetics Anti-cellulite 1–10% Lipolysis activator
Agriculture Pesticide Variable Natural insect repellent

19. Storage Notes

  • Temperature: 15–30°C (controlled room temperature)

  • Humidity: Dry environment

  • Light: Slightly light-sensitive – store in opaque containers

  • Container: Original, tightly closed containers

  • Distinguishing features: Anhydrous form does not effloresce in air (monohydrate effloresces)

20. Summary Table – Key Specifications at a Glance

Parameter Value
Product Name Caffeine Anhydrous
CAS Number 58-08-2
Molecular Formula C₈H₁₀N₄O₂
Molecular Weight 194.19 g/mol
Appearance White crystalline powder or silky crystals
Odor Odorless
Density 1.23 g/cm³
Melting Point 234–239°C
Boiling Point 178°C (sublimes)
Flash Point 93°C
pH (10 g/L) 5.5–6.5
Water Solubility (20°C) 20 g/L
Water Solubility (100°C) 66 g/100 mL
log P (23°C) -0.091
Assay (Pharmacopeia) 98.5–101.0%
Shelf Life 48 months
Primary Applications Pharmaceuticals (CNS stimulant), food/beverage, cosmetics, sports nutrition
IARC Carcinogenicity Group 3 (not classifiable)
Oral LD₅₀ (rat) 367.7 mg/kg
GHS Signal Word Warning
Hazard Statements H302 (Harmful if swallowed)
UN Number Not regulated

This TDS is prepared in compliance with ISO 11014-1 format and is intended for pharmaceutical manufacturers, food and beverage formulators, cosmetic chemists, sports nutrition manufacturers, and procurement professionals. Certificates of Analysis (CoA), Safety Data Sheets (SDS), and sample validation reports are available upon request.

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