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Sodium Percarbonate, Solid Hydrogen Peroxide, Sodium Carbonate Peroxide, 15630-89-4

Sodium Percarbonate, Solid Hydrogen Peroxide, Sodium Carbonate Peroxide, 15630-89-4

Sodium Percarbonate 

1. Product Identity

Property Details
Product Name Sodium Percarbonate / Sodium Carbonate Peroxide
CAS Number 15630-89-4
EINECS Number 239-707-6
Molecular Formula 2Na₂CO₃·3H₂O₂
Molar Mass 140.003 g/mol (for the empirical formula); 314.02 g/mol for the full adduct
Chemical Names Sodium carbonate peroxide, Sodium carbonate hydrogen peroxide, Hydrogen peroxide-Sodium carbonate adduct
Common Synonyms Sodium percarbonate, PCS, Solid hydrogen peroxide, Oxyper

2. Synonyms and Other Names

Common Names

  • Sodium percarbonate

  • Sodium carbonate peroxide

  • Solid hydrogen peroxide

Chemical Names

  • Sodium carbonate hydrogen peroxide

  • Hydrogen peroxide – Sodium carbonate adduct

  • Sodium carbonate peroxohydrate

  • Disodium carbonate compound with hydrogen peroxide (2:3)

Technical Names

  • PCS (common abbreviation)

  • Sodium percarbonate granular

  • Sodium percarbonate powder

3. Physicochemical Properties

Property Value
Appearance White crystalline or crystalline powder (also available as granular solid)
Odor Odorless
Molecular Formula 2Na₂CO₃·3H₂O₂
Molar Mass 140.003 g/mol (empirical); 314.02 g/mol (full adduct)
Active Oxygen Content Approximately 25% H₂O₂ equivalent (released upon contact with moisture)
Boiling Point 333.6°C at 760 mmHg (decomposes)
Flash Point 169.8°C
Vapor Pressure 2.58 × 10⁻⁵ mmHg at 25°C
Solubility Soluble in water (rapidly decomposes in water to sodium bicarbonate and oxygen)
Stability Stable when dry. Hygroscopic (absorbs moisture). Slowly decomposes in air to carbon dioxide and oxygen. Rapidly decomposes in water.
Sensitivity Sensitive to moisture and heat

4. Chemical Properties and Behavior

  • Oxidizing Agent: Sodium percarbonate is a strong oxidizing agent.

  • Decomposition in Water: When dissolved in water, it rapidly decomposes into sodium bicarbonate and oxygen:

    • 2Na₂CO₃·3H₂O₂ → 2Na₂CO₃ + 3H₂O₂ (initial dissociation)

    • H₂O₂ → H₂O + ½O₂ (catalytic decomposition)

  • Decomposition in Acid: In dilute sulfuric acid, it decomposes to form a measurable amount of hydrogen peroxide.

  • Decomposition in Air: Slowly decomposes in air, releasing carbon dioxide and oxygen.

  • Hygroscopic: Readily absorbs moisture from the air, which triggers decomposition.

  • Reactivity: Contact with combustible materials may cause fire.

5. Production Methods

Sodium percarbonate can be produced through two main industrial methods:

Method 1: Dry Process

  • Process: A hydrogen peroxide solution is sprayed onto anhydrous sodium carbonate in a fluidized bed with boiling hot air.

  • Advantages: Simple production process.

  • Disadvantages: Poor product stability, low active oxygen content.

  • Status: Rarely used in industry due to quality issues.

Method 2: Wet Process (Most Common)

  • Process:

    1. A small amount of stabilizer is added to a hydrogen peroxide aqueous solution.

    2. The reaction is carried out under controlled temperature conditions.

    3. The product is obtained through crystallization, separation, drying, and sieving.

  • Advantages: Good product stability, high active oxygen content, mature technology.

  • Status: Widely used in industry.

6. Applications and Uses

Sodium percarbonate is a versatile chemical with numerous industrial applications:

1. Detergent and Cleaning Industry

  • Low-Phosphorus and Non-Phosphorus Detergents: Raw material for environmentally friendly washing powders.

  • Rinsing Agent: Used as a rinsing aid in laundry applications.

  • Bleaching Agent: Oxygen-based bleach for stain removal and whitening.

2. Textile Industry

  • Reducing Color Developing Agent: Used in textile processing.

  • Bleaching Agent: For fabric whitening and brightening.

3. Paper Industry

  • Bleaching Agent: For paper pulp bleaching and brightening.

4. Food Industry

  • Milk Preservative: Can be combined with lactoperoxidase/thiocyanate/peroxide system for raw milk preservation.

    • Dosage: 50 mg/kg (typical)

    • Effectiveness:

      • At 30°C: Maintains freshness for 7-8 hours

      • At 3-5°C: Maintains freshness for 5-6 days

  • Fruit Preservative: Used to extend shelf life of fruits.

5. Medical and Healthcare

  • Disinfectant and Bactericide: Effective against a wide range of microorganisms.

  • Medical Oxygen Source: Can release oxygen for medical applications.

  • Deodorizing Agent: Eliminates odors through oxidation.

6. Water Treatment

  • Disinfection: Used as a disinfectant in water treatment applications.

  • Algae Control: Effective against blue-green algae in lakes and reservoirs.

7. Metal Cleaning

  • Metal Cleaning Agent: Used in industrial metal cleaning formulations.

8. Oral Care

  • Mouth Glue Cleaner: Used in denture cleaning products.

  • Tooth Whitening: Component in some teeth whitening formulations.

9. Dye Industry

  • Dye Chromogenic Agent: Used in color development processes.

7. Safety and Handling Information

Parameter Details
Hazard Symbols O - Oxidizing agent
Xn - Harmful
Risk Codes R22 - Harmful if swallowed
R36/38 - Irritating to eyes and skin
R8 - Contact with combustible material may cause fire
Safety Descriptions S17 - Keep away from combustible material
S26 - In case of eye contact, rinse immediately with plenty of water and seek medical advice
S37/39 - Wear suitable gloves and eye/face protection
UN Number UN 1479 (Oxidizing solid, n.o.s.)
Hazard Class 5.1 (Oxidizing substance)
GB Classification Class 5.1, 51503 (Chinese standard)

8. Storage and Handling Precautions

Storage Conditions

  • Store in a cool, dry warehouse.

  • Temperature should be maintained below 40°C to prevent decomposition.

  • Avoid high temperatures and humidity.

  • Keep away from fire and heat sources.

  • Do not store together with reducing substances or combustible materials.

  • Packaging must be sealed to prevent moisture absorption.

Packaging

  • Primary Packaging: Two layers of polyethylene plastic bag (inner lining).

  • Outer Packaging: Plastic woven bag or drum.

  • Net Weight: Typically 25 kg or 50 kg.

Transportation

  • Protect from rain and sun exposure during transport.

  • Handle with care during loading and unloading to prevent package damage.

  • Avoid high temperatures and humidity during transit.

Handling Precautions

  • Avoid inhalation of dust (dust particles can irritate mucous membranes).

  • Use gloves and dust masks when handling large quantities.

  • Wear eye protection.

  • After skin contact, rinse thoroughly with water.

Fire Safety

  • Fire Extinguishing Media: Sand and all types of fire extinguishers can be used.

  • Special Risk: Contact with combustible material may cause fire.

9. Toxicology and Health Effects

Hazard Effect
Ingestion Harmful if swallowed (R22)
Skin Contact Irritating to skin (R38)
Eye Contact Irritating to eyes (R36)
Inhalation Dust may irritate respiratory tract and mucous membranes
Chronic Exposure Avoid long-term or repeated inhalation of dust

10. Environmental Information

  • Decomposition Products: Decomposes to sodium carbonate (soda ash), water, and oxygen – all environmentally benign.

  • Biodegradability: The breakdown products are naturally occurring and biodegradable.

  • Eco-Friendly: Considered an environmentally friendly alternative to chlorine-based bleaches and disinfectants.

11. Summary

Sodium Percarbonate (CAS: 15630-89-4) is a white, crystalline or granular solid that serves as a stable source of hydrogen peroxide. It is an adduct of sodium carbonate and hydrogen peroxide with the molecular formula 2Na₂CO₃·3H₂O₂.

Key Characteristics:

  • Strong oxidizing agent

  • Releases active oxygen (approx. 25% H₂O₂ equivalent) upon contact with moisture

  • Stable when dry, but decomposes in water and humid air

  • Hygroscopic – must be stored in sealed containers below 40°C

Primary Applications:

  • Detergent industry (oxygen-based bleach for eco-friendly laundry products)

  • Textile and paper bleaching

  • Disinfectant and bactericide

  • Food preservation (milk and fruit preservative)

  • Water treatment and algae control

  • Metal cleaning and oral care products

Safety:
Classified as an oxidizing agent (Class 5.1) and harmful if swallowed. It is irritating to eyes and skin and can cause fire when in contact with combustible materials. Proper storage (cool, dry, below 40°C) and handling (protective gloves, dust mask, eye protection) are essential.

Environmental Profile:
Sodium percarbonate is considered environmentally friendly as it decomposes into sodium carbonate, water, and oxygen – all naturally occurring and biodegradable substances, making it a preferred alternative to chlorine-based oxidizers.

Sodium Percarbonate vs. Sodium Bicarbonate – Comparison Table

Property Sodium Percarbonate Sodium Bicarbonate
CAS Number 15630-89-4 144-55-8
Chemical Formula 2Na₂CO₃·3H₂O₂ NaHCO₃
Molecular Weight 314.02 g/mol (full adduct) 84.007 g/mol
Common Names Percarbonate, Oxyper, Solid Peroxide, Oxygen Bleach Bicarbonate, Baking Soda, Cooking Soda, Bread Soda
Chemical Structure Sodium carbonate + Hydrogen peroxide adduct Simple salt containing sodium, hydrogen, carbon, and oxygen
Appearance White crystalline powder or granules White fine crystalline powder
pH (Aqueous Solution) Alkaline (~10-11) Mildly alkaline (~8.3)
Solubility in Water Highly soluble (14 g/100 mL at 20°C) Moderately soluble (9.6 g/100 mL at 20°C)
Odor Odorless Odorless
Melting Point Decomposes above 50°C Begins to decompose above 50°C (converts to carbonate at 270°C)
Stability Stable in dry conditions, decomposes rapidly in moisture Very stable in dry conditions
Hygroscopicity High (absorbs moisture and decomposes) Low (may absorb slight moisture but does not decompose)

Chemical Behavior Comparison

Property Sodium Percarbonate Sodium Bicarbonate
Dissolution in Water Sodium carbonate + Hydrogen peroxide → Oxygen + Water Sodium + Bicarbonate ions
Reaction with Acids Releases hydrogen peroxide Releases carbon dioxide (CO₂) gas (bubbles)
Oxidizing Property Strong oxidizing agent Non-oxidizing
Bleaching Effect High (through oxygen release) None
Origin Synthetic (soda + hydrogen peroxide) Natural minerals or synthetic

Application Areas Comparison

Application Area Sodium Percarbonate Sodium Bicarbonate
Laundry and Detergents ✔️ Oxygen bleach, stain remover, whitening agent ❌ Not used alone as detergent
Dishwashing ✔️ As a bleaching agent ❌ Rarely
Surface Cleaning ✔️ Removes stains and dirt from hard surfaces ✔️ As a mild abrasive
Stain Removal ✔️ Effective on tough stains ❌ Ineffective
Disinfection ✔️ Strong disinfectant ❌ Weak
Food and Kitchen ❌ (Not common as food additive) ✔️ Baking powder, food additive (E500)
Toothpaste ✔️ As a whitening agent ✔️ As a mild abrasive
Personal Care ❌ (May be irritating) ✔️ Teeth cleaning, skin care
Odor Removal ✔️ Absorbs odors in refrigerator, carpet, shoes
Water Treatment ✔️ Algae control, disinfection
Stomach Upset ❌ (Can be toxic) ✔️ Used as an antacid
Animal Feed ✔️ Methane gas reducer (careful dosage)
Textile and Paper ✔️ Bleaching agent
Food Preservation ✔️ Milk and fruit preservative

Safety Comparison

Property Sodium Percarbonate Sodium Bicarbonate
Hazard Symbols O (Oxidizer), Xn (Harmful) None (GRAS - Generally Recognized as Safe)
Risk Codes R22 - Harmful if swallowed
R36/38 - Irritating to eyes and skin
R8 - Contact with combustible material may cause fire
No significant risks (except excessive dosage)
If Swallowed Harmful, seek medical attention Generally safe (may cause stomach discomfort)
Skin Contact Irritating Generally non-irritating
Eye Contact Irritating, flush with water Mild irritation, flush with water
Flammability Non-flammable but accelerates fire Non-flammable
Environmental Friendliness ✔️ Biodegradable, decomposes to oxygen and carbonate ✔️ Natural, environmentally harmless

Storage Comparison

Property Sodium Percarbonate Sodium Bicarbonate
Storage Temperature Below 40°C Room temperature
Moisture Sensitivity Very sensitive (decomposes) Slightly sensitive
Shelf Life Limited (depends on moisture exposure) Very long (years without degradation)
Packaging Moisture-proof, sealed containers Normal sealed packaging
Incompatibilities Combustible materials, reducing agents, acids Strong acids (releases CO₂)

Summary Comparison

Criteria Sodium Percarbonate Sodium Bicarbonate
Primary Function Oxidizer, bleach, disinfectant Buffer, leavening agent, mild cleaner
Mechanism of Action Releases hydrogen peroxide + oxygen Produces CO₂ with acids, pH buffering
Strength / Efficacy Strong and aggressive Mild and gentle
Ease of Use Requires careful dosage and storage Very easy, safe
Price Medium-high Low
Availability Detergent sections Everywhere (grocery stores, markets)

Example Usage Scenarios

What You Want to Do Which Product? Why?
Whiten white laundry Sodium Percarbonate Chemically breaks down stains through oxygen release
Remove tea stains Sodium Percarbonate Strong oxidizing effect
Bake a cake Sodium Bicarbonate Produces CO₂ with acids, leavens the dough
Remove refrigerator odors Sodium Bicarbonate Absorbs odors
Remove bad smell from carpet Sodium Bicarbonate Absorbs odor, vacuumed up
Disinfect pool water Sodium Percarbonate Strong oxidizer, algaecide
Heartburn relief Sodium Bicarbonate Neutralizes acid (antacid)
Clean grout between tiles Sodium Percarbonate Oxidizes tough stains and mold

Conclusion

  • Sodium Percarbonate is a strong oxidizing agent, bleach, and disinfectant. It is ideal for whitening, deep cleaning, and stain removal tasks. However, it requires careful storage and handling.

  • Sodium Bicarbonate is a versatile, mild, and safe household product. It has hundreds of uses, from cooking and personal care to mild cleaning and odor removal.

These two products cannot be used interchangeably. Using bicarbonate for bleaching laundry will not work, while using percarbonate for baking a cake could be dangerous.

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