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Sodium Dichloro Isocyanurate, Sodium Dichloroisocyanurate, Troclosene Sodium, SDIC, NaDCC, DCCNa, 2893-78-9, 51580-86-0

Sodium Dichloro Isocyanurate, Sodium Dichloroisocyanurate, Troclosene Sodium, SDIC, NaDCC, DCCNa, 2893-78-9, 51580-86-0

  • Chemical Properties:
  • CAS Number: 2893-78-9 (anhydrous), 51580-86-0 (dihydrate)

  • EINECS: 220-767-7

  • Molecular Formula: C₃Cl₂N₃NaO₃

  • Appearance: White powder or granules

  • Available Chlorine: 55–60%

  • pH (1% solution): 5.5–7.0

  • Solubility: Soluble in water

  • Odor: Chlorine-like

Applications:

  • Swimming Pools: Controls algae and bacteria

  • Drinking Water Disinfection: Safe in low doses

  • Industrial Water Systems: Cooling towers, recycled water

  • Agriculture: Irrigation water sanitation

  • Food Processing: Surface disinfection (regulated use)

  • Household Cleaners: Tablets or powders for disinfection

Alternatives:

  • Calcium Hypochlorite: Higher chlorine, less stable

  • Sodium Hypochlorite: Liquid form, short shelf life

  • Trichloroisocyanuric Acid (TCCA): 90% chlorine, slow dissolving

Production Overview:

  1. Cyanuric Acid Synthesis (from urea and chlorine)

  2. Chlorination: Reaction with chlorine to form dichloro derivative

  3. Neutralization: With sodium hydroxide to form sodium salt

  4. Drying and Granulation

Sodium Dichloroisocyanurate (SDIC) Industrial Applications:

1. Water Treatment and Disinfection

  • Drinking Water Sanitization: SDIC is widely used at concentrations of 1–5 ppm for emergency or daily disinfection of potable water, endorsed by WHO and EPA guidelines.

  • Industrial Water Circuits: Applied in cooling towers, boiler feedwater, and recycling systems to control microbial growth and prevent biofilm formation on surfaces and pipelines.

  • Wastewater Treatment: Used in final-stage chlorination of treated water; its stable chlorine release ensures prolonged effectiveness, even in the presence of organic loads.

2. Food and Beverage Industry

  • Surface Disinfection (CIP systems): Ideal for sanitizing processing equipment and food-contact surfaces in dairy, beverage, and ready-to-eat production lines. Effective against Salmonella, Listeria, and E. coli.

  • Produce Washing: In certain jurisdictions, SDIC solutions (typically 50–200 ppm) are used for surface sanitation of fresh produce like lettuce, tomatoes, and apples to reduce microbial loads.

3. Agriculture and Horticulture

  • Irrigation Water Disinfection: Prevents microbial growth, algae buildup, and line blockage in drip and sprinkler irrigation systems, especially in greenhouse applications.

  • Seed and Nursery Treatment: Low-concentration SDIC baths are used to sterilize seeds and seedlings, providing protection against fungal and bacterial pathogens.

4. Healthcare and Sanitation

  • Hospitals & Clinics: Effective surface disinfectant for operating rooms, patient wards, and laboratory benches. SDIC is active against TB, HBV, HIV, and various antibiotic-resistant bacteria.

  • Personal Emergency Kits: Available in tablet form for emergency disinfection of water while traveling or during disaster relief missions.

5. Pools and Spas

  • Swimming Pools: Controls bacteria, algae, and viruses; dissolves more quickly than TCCA, making it suitable for shock chlorination and routine chlorination alike.

  • Hot Tubs and Spas: Chosen for its stability at high temperatures and low residue formation, ensuring safe and clean water without odor.

6. Pulp & Paper and Textile Industry

  • Microbial Control & Whitening: Added during paper and fabric processing to inhibit microbial contamination and provide mild bleaching effects during manufacturing cycles.

7. Animal Husbandry and Veterinary Use

  • Barn and Pen Disinfection: Used to sanitize stables, poultry farms, and kennels to prevent outbreaks of avian influenza, foot-and-mouth disease, and salmonellosis.

  • Drinking Water Sanitization: Keeps livestock drinking systems hygienic, preventing spread of waterborne pathogens and biofilm formation in automated drinking lines.

Synonyms:

  • SDIC

  • Troclosene Sodium

  • NaDCC

  • DCCNa

  • Sodium dichloro-s-triazinetrione

  • Sodium dichloroisocyanurate dihydrate

 

🧪 General Information

  • Chemical Name: Sodium Dichloroisocyanurate

  • Abbreviations: SDIC, Troclosene Sodium

  • CAS Number: 2893-78-9 (anhydrous), 51580-86-0 (dihydrate)

  • Chemical Formula: C₃Cl₂N₃NaO₃

  • Molar Mass: 219.95 g/mol (anhydrous), 255.98 g/mol (dihydrate)

  • Appearance: White crystalline powder

  • Odor: Slight chlorine-like smell

  • Available Chlorine Content: ~60%

🌊 Applications

SDIC is a chlorine-based disinfectant widely used across industries due to its stability and effectiveness:

  • Drinking Water Treatment: Disinfection and microbial control

  • Swimming Pools: Chlorination and algae prevention

  • Food Industry: Surface and equipment sanitation

  • Agriculture: Irrigation system disinfection

  • Animal Husbandry: Stable and water disinfection in farms

  • Healthcare Facilities: Surface and instrument sterilization

  • Textile Industry: Bleaching and microbial control

  • Paper & Pulp: Microbial control and whitening

  • Domestic Cleaning: Toilet, sink, and surface disinfection

✅ Advantages

  • High Stability: Long shelf life and easy transport

  • Strong Oxidizing Power: Releases hypochlorous acid (HOCl) upon dissolution

  • Broad-Spectrum Disinfection: Effective against bacteria, viruses, fungi

  • Convenient Forms: Available as tablets, granules, or powder

  • Cost-Effective: Economical for large-scale use

⚠️ Precautions

  • Corrosive in High Concentrations: May damage sensitive surfaces

  • Chlorine Residue Risk: Especially in food and textile applications

  • Proper Dosing Required: Overuse can lead to irritation or environmental harm

  • Storage: Keep in a cool, dry place away from acids and moisture

🔄 Alternatives to SDIC

Chemical Properties Pros Cons
Calcium Hypochlorite Strong chlorine source Widely available Less stable, more corrosive
Sodium Hypochlorite Liquid bleach Easy to use Short shelf life
Trichloroisocyanuric Acid (TCCA) Slow-release chlorine Long-lasting effect More acidic, slower dissolution
Peracetic Acid Oxidizing disinfectant Biodegradable Corrosive, pungent odor
Hydrogen Peroxide Mild disinfectant Safe for food contact Less effective on hard pathogens

🏭 Sector Compatibility Table

Sector SDIC Suitability Use Case Alternatives Notes
Drinking Water ✅ High Microbial disinfection Calcium hypochlorite, TCCA Stable and safe when properly dosed
Swimming Pools ✅ High Chlorination, algae control TCCA, sodium hypochlorite Fast-dissolving, ideal for shock treatment
Food Industry ⚠️ Moderate Surface sanitation Peracetic acid, hydrogen peroxide Residue risk; requires rinsing
Agriculture ✅ High Irrigation system cleaning Ozone, silver ions Controls biofilm and pathogens
Animal Husbandry ✅ High Stable and water disinfection Iodine-based disinfectants Effective and economical
Textile Industry ⚠️ Limited Bleaching and microbial control Hydrogen peroxide, sodium perborate May affect fabric color and integrity
Paper & Pulp ⚠️ Moderate Whitening and microbial control Chlorine dioxide, ozone Can be corrosive in high concentrations
Healthcare ✅ High Surface and instrument disinfection Alcohol-based, chlorine dioxide Tablet form offers portability and dosage control
Domestic Cleaning ✅ High Toilet, sink, and surface disinfection Bleach, hydrogen peroxide Easy to use in tablet or powder form

⚗️ Chemical Behavior During Use

  • Hydrolysis Reaction: Upon dissolving in water, SDIC undergoes hydrolysis to release hypochlorous acid (HOCl)—a powerful oxidizing agent responsible for its disinfecting action.

  • Disinfection Mechanism: HOCl penetrates microbial cell walls and oxidizes essential proteins and enzymes, leading to cell death.

  • Stability Profile: SDIC remains stable under dry conditions and decomposes slowly in humid environments, making it ideal for long-term storage.

 

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