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Apple Fruit Powder, Apple Extract Powder, Apple Polyphenols Powder, Apple Concentrate Powder, 85251-63-4

Apple Fruit Powder, Apple Extract Powder, Apple Polyphenols Powder, Apple Concentrate Powder, 85251-63-4

APPLE FRUIT POWDER 

CAS Number: 85251-63-4
Product Name: Apple Fruit Powder / Apple Extract Powder
Botanical Source: Pyrus malus (Apple) / Malus pumila
INCI Name: Pyrus Malus (Apple) Fruit Extract

SECTION 1: PRODUCT IDENTIFICATION AND DESCRIPTION

Parameter Description
Product Name Apple Fruit Powder / Apple Extract Powder
Other Names Elma Tozu, Apple Extract Powder, Apple Polyphenols Powder, Phloretin Powder, Apple Juice Powder, Malus Pumila Extract, Dried Apple Powder
CAS Number 85251-63-4
INCI Name Pyrus Malus (Apple) Fruit Extract
Botanical Source Pyrus malus (Apple) / Malus pumila
Appearance Light beige to brownish fine powder
Odor Characteristic apple aroma
Taste Natural sweet, slightly tart apple taste
Origin 100% natural, plant-based
Vegan Suitability Yes - 100% plant-based, no animal content
Gluten Status Gluten-free

SECTION 2: NUTRITIONAL PROFILE

Nutrient Amount (per 100 g) Unit
Energy ~350-380 kcal
Protein ~2-3 g
Fat (Total) ~0.5-1.0 g
- Saturated Fat < 0.5 g
Carbohydrates ~85-90 g
- Dietary Fiber ~15-20 g
- Sugars ~60-70 g
Vitamin C ~20-30 mg
Potassium ~600-700 mg
Calcium ~40-50 mg
Magnesium ~20-30 mg
Iron ~2-3 mg
Polyphenols ~500-1,000 mg (GAE)

SECTION 3: PHYSICAL AND CHEMICAL PROPERTIES

Property Value / Range
Appearance Light beige to brownish fine powder
Odor Characteristic apple aroma
Taste Natural sweet, slightly tart apple taste
Color Light beige to light brown
Moisture Content ≤ 5.0%
Protein Content ≥ 2.0%
Fiber Content ≥ 15.0%
Total Sugars 60-70%
Particle Size Fine powder (100-300 microns)
Ash Content ≤ 3.0%
pH (10% solution) ~4.0-4.5
Water Activity (Aw) ≤ 0.30
Bulk Density 0.40-0.60 g/cm³
Solubility Partially soluble in water

SECTION 4: BIOACTIVE COMPOUNDS

Compound Content (Approx.)
Polyphenols 500-1,000 mg GAE/100g
Flavonoids 200-400 mg QE/100g
Chlorogenic Acid 50-150 mg/100g
Phloretin 10-50 mg/100g
Quercetin 5-20 mg/100g
Catechin 5-15 mg/100g
Epicatechin 3-10 mg/100g
Procyanidins 100-300 mg/100g

SECTION 5: MICROBIOLOGICAL SPECIFICATIONS

Parameter Specification
Total Plate Count (TPC) NMT 10,000 cfu/g
Yeast and Mold NMT 100 cfu/g
Coliforms NMT 10 cfu/g
E. coli Negative (Absent)
Salmonella Negative (Absent)
Staphylococcus aureus Negative (Absent)
Pseudomonas aeruginosa Negative (Absent)

SECTION 6: HEAVY METAL ANALYSIS

Parameter Specification
Lead (Pb) ≤ 0.5 ppm
Arsenic (As) ≤ 1.0 ppm
Mercury (Hg) ≤ 0.1 ppm
Cadmium (Cd) ≤ 0.5 ppm

SECTION 7: MAJOR APPLICATIONS AND END-USES

7.1. Food and Beverage Industry (Most Important Application)

Application Function Suitability
Smoothies and Shakes Natural flavor, fiber, and nutrients High
Bakery Products Natural sweetener, flavor, moisture retention High
Sauces and Dressings Natural sweetness, thickening High
Baby Foods Natural sweetness, nutrition High
Cereal and Granola Flavor, texture, nutrition High
Yogurt and Dairy Products Natural fruit flavor High
Confectionery Natural sweetener, flavor High
Beverage Mixes Instant drink mixes High

7.2. Dietary Supplements

Application Function Suitability
Polyphenol Supplements Antioxidant source High
Digestive Health Products Fiber source High
Weight Management Low-calorie sweetener, fiber High
Immune Support Products Vitamin C and antioxidants High

7.3. Cosmetics and Personal Care

Application Function Suitability
Face Masks Antioxidant, skin nourishment High
Anti-Aging Products Polyphenols, antioxidants High
Skin Care Products Natural extract, moisturizing High
Hair Care Products Nourishing High

7.4. Functional Foods

Application Function Suitability
Health Bars Natural sweetener, fiber High
Fortified Foods Nutritional enhancement High
Gluten-Free Products Flavor, nutrition High

SECTION 8: INDUSTRY SUITABILITY MATRIX

Industry Suitability Explanation
Food and Beverage High Natural flavor, sweetener, fiber source
Dietary Supplements High Polyphenols, antioxidants, fiber
Cosmetics High Antioxidant, skin care
Baby Nutrition High Natural, nutritious ingredient
Functional Foods High Health-promoting ingredient
Sports Nutrition Moderate Natural energy source
Pharmaceuticals Moderate Extract for formulations
Animal Feed Low Limited use

SECTION 9: HEALTH BENEFITS

Benefit Description
Digestive Health High fiber content supports digestive health
Immune Support Vitamin C and antioxidants strengthen immunity
Heart Health Polyphenols support cardiovascular health
Antioxidant Protection Polyphenols fight oxidative stress
Blood Sugar Control Polyphenols may help regulate blood sugar
Weight Management Low calorie, high fiber supports satiety
Skin Health Antioxidants support skin health and anti-aging
Natural Sweetener Provides natural sweetness without refined sugar

SECTION 10: PRODUCTION AND PROCESSING

Parameter Description
Raw Material Fresh apples (Pyrus malus / Malus pumila)
Processing Method Washing, slicing, drying, grinding, sieving
Drying Method Air drying or spray drying
Particle Size 100-300 microns (fine powder)
Quality Control Every batch tested
Testing Methods Third-party laboratory analysis
Certifications USDA Organic, Kosher, Halal (where applicable)

SECTION 11: TYPICAL USE LEVELS

Application Typical Use Level
Smoothies and Shakes 5-15% (5-15 g per serving)
Bakery Products 5-20% (replaces sugar partially)
Baby Foods 5-10%
Sauces and Dressings 5-15%
Cereal and Granola 5-10%
Yogurt and Dairy 5-15%
Beverage Mixes 10-30%
Dietary Supplements 10-50% (depending on formulation)
Cosmetic Formulations 1-5%

SECTION 12: STORAGE AND SHELF LIFE

Parameter Information
Storage Conditions Cool, dry, well-ventilated area
Temperature 15-25°C (room temperature)
Humidity < 60% relative humidity
Container Tightly closed, original packaging
Light Protection Protect from direct sunlight
Shelf Life 24 months (under recommended conditions)
Packaging 1 kg, 5 kg, 10 kg, 25 kg bags

SECTION 13: TRANSPORT INFORMATION

Parameter Information
UN Number Not regulated (not dangerous goods)
Hazard Class Not applicable
Packing Group Not applicable
Proper Shipping Name Apple Fruit Powder
ADR/RID Not regulated
IMDG Code Not regulated
IATA (Air) Not regulated
Marine Pollutant No

SECTION 14: OTHER NAMES AND IDENTIFIERS

Type Name / Description
Turkish Names Elma Tozu, Elma Meyve Tozu
English Names Apple Fruit Powder, Apple Extract Powder, Apple Polyphenols Powder, Phloretin Powder, Apple Juice Powder
CAS Number 85251-63-4
INCI Name Pyrus Malus (Apple) Fruit Extract
Botanical Source Pyrus malus / Malus pumila
HS Code 1212.99.90

SECTION 15: REGULATORY INFORMATION

Region / Authority Status
USA FDA GRAS as food ingredient
EU Food Regulation Recognized as traditional food
USDA Organic Certified where applicable
Kosher Certified where applicable
Halal Certified where applicable
California Prop 65 Compliant with heavy metal limits
Gluten-Free Certification Certified where applicable

SECTION 16: SAFETY AND WARNINGS

Parameter Information
Consumption Safety Compliant with FDA standards
Allergen Warning Does not contain common allergens
Pregnancy / Lactation Normal food consumption is safe
Drug Interactions No known interactions
Excessive Consumption May cause digestive discomfort due to high fiber content
Sulfites Sulfite-free

SECTION 17: SUMMARY AND CRITICAL WARNINGS

Product Summary

Parameter Value
Product Apple Fruit Powder
CAS 85251-63-4
Appearance Light beige to brownish fine powder
Fiber ≥ 15.0%
Polyphenols 500-1,000 mg/100g
Key Industries Food, beverages, supplements, cosmetics

CRITICAL WARNINGS

  1. Natural Product: Apple Fruit Powder is a 100% natural product derived from fresh apples. Processing preserves natural nutrients, fiber, and antioxidants.

  2. High Fiber Content: Contains ≥ 15% dietary fiber. Supports digestive health but excessive consumption may cause digestive discomfort.

  3. Natural Sweetener: Contains natural sugars (60-70%) from apples. Can be used as a natural alternative to refined sugar.

  4. Polyphenol Rich: High polyphenol content (500-1,000 mg/100g) provides antioxidant benefits.

  5. Allergen Status: Does not contain common allergens. Safe for most individuals.

  6. Gluten-Free: Suitable for celiac patients and those with gluten sensitivity.

  7. Vegan Suitability: 100% plant-based. Contains no animal-derived ingredients.

  8. Microbial Safety: Compliant with FDA standards. Free from E. coli and Salmonella.

  9. Storage: Store in cool, dry areas protected from direct sunlight. Shelf life is 24 months.

  10. Versatile Applications: Suitable for food, beverages, dietary supplements, cosmetics, and baby nutrition.

IMPORTANT DISCLAIMER: This Technical Data Sheet (TDS) is for informational purposes only and is based on available technical data. The user is solely responsible for determining the product's suitability for their specific application and for complying with all applicable local, national, and international regulations. For complete safety, storage, handling, transportation, disposal, and regulatory compliance information, always refer to the official Safety Data Sheet (SDS/MSDS) provided by the manufacturer/supplier. Users are responsible for testing the product in their own processes and applications. All local, national, and international regulations must be followed when working with Apple Fruit Powder.

 

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