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Send EmailRed Dragon Fruit Powder, Pitaya Fruit Powder, Red Pitaya Powder, Dragon Fruit Juice Powder, 74-79-3
RED DRAGON FRUIT POWDER (PITAYA POWDER)
CAS Number: 74-79-3
Product Name: Red Dragon Fruit Powder / Pitaya Powder
Botanical Source: Hylocereus undatus / Hylocereus polyrhizus
INCI Name: Hylocereus Undatus Fruit Extract
SECTION 1: PRODUCT IDENTIFICATION AND DESCRIPTION
| Parameter | Description |
|---|---|
| Product Name | Red Dragon Fruit Powder / Pitaya Powder |
| Other Names | Pitaya Powder, Red Pitaya Powder, Dragon Fruit Powder, Dragon Fruit Extract, Dragon Fruit Juice Powder, Dragon Fruit Juice Concentrate Powder |
| CAS Number | 74-79-3 |
| INCI Name | Hylocereus Undatus Fruit Extract |
| Botanical Source | Hylocereus undatus / Hylocereus polyrhizus |
| Appearance | Fine, purple-red colored powder |
| Odor | Mild sweet, characteristic dragon fruit aroma |
| Taste | Mild sweet, dragon fruit flavor |
| Origin | 100% natural, plant-based |
| Vegan Suitability | Yes - 100% plant-based, no animal content |
| Gluten Status | Gluten-free |
| Production Method | Spray drying |
SECTION 2: NUTRITIONAL PROFILE
| Nutrient | Amount (per 100 g) | Unit |
|---|---|---|
| Energy | ~350-380 | kcal |
| Protein | ~4-6 | g |
| Fat (Total) | ~0.5-1.0 | g |
| - Saturated Fat | < 0.5 | g |
| Carbohydrates | ~80-85 | g |
| - Dietary Fiber | ~15-20 | g |
| - Sugars | ~60-70 | g |
| Vitamin C | ~100-150 | mg |
| Calcium | ~30-40 | mg |
| Magnesium | ~40-50 | mg |
| Iron | ~1.5-2.5 | mg |
| Phosphorus | ~20-30 | mg |
| Potassium | ~300-400 | mg |
SECTION 3: PHYSICAL AND CHEMICAL PROPERTIES
| Property | Value / Range |
|---|---|
| Appearance | Fine, purple-red colored powder |
| Odor | Mild sweet, characteristic dragon fruit aroma |
| Taste | Mild sweet, dragon fruit flavor |
| Color (Hunter L*a*b*) | L: 30-40, a: 40-50, b: 5-15 |
| Moisture Content | ≤ 8.0% |
| Protein Content | ≥ 4.0% |
| Fiber Content | ≥ 15.0% |
| Total Sugars | 60-70% |
| Particle Size | Fine powder (100-300 microns) |
| Ash Content | ≤ 5.0% |
| pH (10% solution) | 4.5 - 5.5 |
| Water Activity (Aw) | ≤ 0.30 |
| Bulk Density | 0.40-0.60 g/cm³ |
| Solubility in Water | Easily soluble |
SECTION 4: BIOACTIVE COMPOUNDS
| Compound | Content (Approx.) |
|---|---|
| Betacyanins | 200-400 mg/100g |
| Total Phenolics | 300-500 mg GAE/100g |
| Vitamin C | 100-150 mg/100g |
| Carotenoids | 5-15 mg/100g |
| Flavonoids | 50-100 mg QE/100g |
SECTION 5: MICROBIOLOGICAL SPECIFICATIONS
| Parameter | Specification |
|---|---|
| Total Plate Count (TPC) | NMT 10,000 cfu/g |
| Yeast and Mold | NMT 100 cfu/g |
| Coliforms | NMT 10 cfu/g |
| E. coli | Negative (Absent) |
| Salmonella | Negative (Absent) |
| Staphylococcus aureus | Negative (Absent) |
| Pseudomonas aeruginosa | Negative (Absent) |
SECTION 6: HEAVY METAL ANALYSIS
| Parameter | Specification |
|---|---|
| Lead (Pb) | ≤ 0.5 ppm |
| Arsenic (As) | ≤ 1.0 ppm |
| Mercury (Hg) | ≤ 0.1 ppm |
| Cadmium (Cd) | ≤ 0.5 ppm |
SECTION 7: MAJOR APPLICATIONS AND END-USES
7.1. Food and Beverage Industry (Most Important Application)
| Application | Function | Suitability |
|---|---|---|
| Smoothies and Shakes | Natural color, flavor, nutrients | High |
| Ice Cream | Natural coloring, flavor | High |
| Jellies and Jams | Natural coloring, flavor | High |
| Bakery Products | Natural coloring, flavor | High |
| Sauces | Natural color, taste | High |
| Baby Foods | Natural color, nutrients | High |
| Dairy Products | Yogurt, pudding, custard | High |
| Snacks | Healthy snack bars | High |
| Beverage Mixes | Instant drink mixes | High |
| Confectionery | Natural coloring | High |
7.2. Dietary Supplements
| Application | Function | Suitability |
|---|---|---|
| Antioxidant Supplements | Betacyanins, Vitamin C | High |
| Immune Support Products | Vitamin C and antioxidants | High |
| Digestive Health | Fiber source | High |
| Energy Products | Natural sugars | High |
7.3. Cosmetics and Personal Care
| Application | Function | Suitability |
|---|---|---|
| Face Masks | Antioxidant, skin nourishment | High |
| Anti-Aging Products | Betacyanins, antioxidants | High |
| Skin Care Products | Natural extract, moisturizing | High |
| Natural Cosmetics | Natural coloring | High |
7.4. Functional Foods
| Application | Function | Suitability |
|---|---|---|
| Health Bars | Natural color, nutrients | High |
| Fortified Foods | Nutritional enhancement | High |
| Gluten-Free Products | Color, flavor, nutrients | High |
SECTION 8: INDUSTRY SUITABILITY MATRIX
| Industry | Suitability | Explanation |
|---|---|---|
| Food and Beverage | High | Natural coloring, flavor, nutrients |
| Dietary Supplements | High | Antioxidants, Vitamin C, fiber |
| Cosmetics | High | Antioxidant, skin care, natural coloring |
| Baby Nutrition | High | Natural, nutritious ingredient |
| Functional Foods | High | Health-promoting ingredient |
| Sports Nutrition | Moderate | Natural energy and antioxidant source |
| Pharmaceuticals | Moderate | Extract for formulations |
| Animal Feed | Low | Limited use |
SECTION 9: HEALTH BENEFITS
| Benefit | Description |
|---|---|
| Antioxidant Protection | Betacyanins scavenge free radicals |
| Immune Support | High Vitamin C content strengthens immunity |
| Digestive Health | High fiber content supports digestion |
| Skin Health | Antioxidants and Vitamin C support skin health |
| Energy Boost | Natural sugars provide energy |
| Anti-Aging | Antioxidants show anti-aging effects |
| Heart Health | Antioxidants support cardiovascular health |
| Natural Coloring | Natural alternative to synthetic dyes |
SECTION 10: PRODUCTION AND PROCESSING
| Parameter | Description |
|---|---|
| Raw Material | Red dragon fruit (Hylocereus polyrhizus) |
| Processing Method | Washing, crushing, pureeing, spray drying |
| Drying Method | Spray drying (preserves nutritional values) |
| Particle Size | 100-300 microns (fine powder) |
| Quality Control | Every batch tested |
| Testing Methods | Third-party laboratory analysis |
| Certifications | USDA Organic, Kosher, Halal (where applicable) |
SECTION 11: TYPICAL USE LEVELS
| Application | Typical Use Level |
|---|---|
| Smoothies and Shakes | 5-10% (5-10 g per serving) |
| Ice Cream | 5-10% |
| Jellies and Jams | 5-15% |
| Bakery Products | 3-10% |
| Sauces | 3-8% |
| Baby Foods | 3-8% |
| Dairy Products | 3-10% |
| Snacks | 5-15% |
| Beverage Mixes | 10-30% |
| Dietary Supplements | 10-50% (depending on formulation) |
| Cosmetic Formulations | 1-5% |
SECTION 12: STORAGE AND SHELF LIFE
| Parameter | Information |
|---|---|
| Storage Conditions | Cool, dry, well-ventilated area |
| Temperature | 15-25°C (room temperature) |
| Humidity | < 60% relative humidity |
| Container | Tightly closed, original packaging |
| Light Protection | Protect from direct sunlight |
| Shelf Life | 24 months (under recommended conditions) |
| Packaging | 1 kg, 5 kg, 10 kg, 25 kg bags |
SECTION 13: TRANSPORT INFORMATION
| Parameter | Information |
|---|---|
| UN Number | Not regulated (not dangerous goods) |
| Hazard Class | Not applicable |
| Packing Group | Not applicable |
| Proper Shipping Name | Red Dragon Fruit Powder |
| ADR/RID | Not regulated |
| IMDG Code | Not regulated |
| IATA (Air) | Not regulated |
| Marine Pollutant | No |
SECTION 14: OTHER NAMES AND IDENTIFIERS
| Type | Name / Description |
|---|---|
| Turkish Names | Kırmızı Ejder Meyvesi Tozu, Pitaya Tozu, Ejder Meyvesi Tozu |
| English Names | Red Dragon Fruit Powder, Dragon Fruit Powder, Red Pitaya Powder, Pitaya Powder, Dragon Fruit Juice Powder |
| CAS Number | 74-79-3 |
| INCI Name | Hylocereus Undatus Fruit Extract |
| Botanical Source | Hylocereus undatus / Hylocereus polyrhizus |
| HS Code | 1212.99.90 |
SECTION 15: REGULATORY INFORMATION
| Region / Authority | Status |
|---|---|
| USA FDA | GRAS as food ingredient |
| EU Food Regulation | Recognized as traditional food |
| USDA Organic | Certified where applicable |
| Kosher | Certified where applicable |
| Halal | Certified where applicable |
| California Prop 65 | Compliant with heavy metal limits |
| Gluten-Free Certification | Certified where applicable |
SECTION 16: SAFETY AND WARNINGS
| Parameter | Information |
|---|---|
| Consumption Safety | Compliant with FDA standards |
| Allergen Warning | Does not contain common allergens |
| Pregnancy / Lactation | Normal food consumption is safe |
| Drug Interactions | No known interactions |
| Excessive Consumption | May cause digestive discomfort due to high fiber content |
| Natural Coloring | Easily soluble in water; provides vibrant red-purple color |
SECTION 17: SUMMARY AND CRITICAL WARNINGS
Product Summary
| Parameter | Value |
|---|---|
| Product | Red Dragon Fruit Powder |
| CAS | 74-79-3 |
| Appearance | Purple-red fine powder |
| Fiber | ≥ 15.0% |
| Vitamin C | 100-150 mg/100g |
| Key Industries | Food, beverages, supplements, cosmetics |
CRITICAL WARNINGS
-
Natural Coloring Agent: Red dragon fruit powder provides vibrant purple-red color, making it a natural alternative to synthetic food dyes.
-
High Antioxidant Content: Rich in betacyanins and other phenolic compounds. Fights oxidative stress by scavenging free radicals.
-
Easily Soluble in Water: Produced by spray drying, easily soluble in water, and preserves nutritional values.
-
High Fiber Content: Contains ≥ 15% dietary fiber. Supports digestive health but excessive consumption may cause digestive discomfort.
-
Natural Sweetener: Contains natural sugars from the fruit. Can be used as a natural alternative to refined sugar.
-
Allergen Status: Does not contain common allergens. Safe for most individuals.
-
Gluten-Free: Suitable for celiac patients and those with gluten sensitivity.
-
Vegan Suitability: 100% plant-based. Contains no animal-derived ingredients.
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Storage: Store in cool, dry areas protected from direct sunlight. Shelf life is 24 months.
-
Versatile Applications: Suitable for food, beverages, dietary supplements, cosmetics, and baby nutrition.
IMPORTANT DISCLAIMER: This Technical Data Sheet (TDS) is for informational purposes only and is based on available technical data. The user is solely responsible for determining the product's suitability for their specific application and for complying with all applicable local, national, and international regulations. For complete safety, storage, handling, transportation, disposal, and regulatory compliance information, always refer to the official Safety Data Sheet (SDS/MSDS) provided by the manufacturer/supplier. Users are responsible for testing the product in their own processes and applications. All local, national, and international regulations must be followed when working with Red Dragon Fruit Powder.
