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Sunflower Oil Powder, Spray-Dried Sunflower Oil, Spray-dried Sunflower oil, Microencapsulated Sunflower Oil, Sunflower Seed Oil Powder, Powdered Sunflower Oil, 8001-21-6

Sunflower Oil Powder, Spray-Dried Sunflower Oil, Spray-dried Sunflower oil, Microencapsulated Sunflower Oil, Sunflower Seed Oil Powder, Powdered Sunflower Oil, 8001-21-6

SUNFLOWER OIL POWDER 🌻

Microencapsulated Helianthus Annuus Seed Oil

1. PRODUCT DESCRIPTION

Sunflower Oil Powder is a free-flowing powder produced by encapsulating high-quality sunflower oil within a protective carrier matrix (e.g., maltodextrin) using advanced microencapsulation technology. This process retains the complete nutritional value of the liquid oil while providing superior oxidative stability, ease of handling, and the ability to incorporate a controlled oil load into dry formulations.

2. CHEMICAL IDENTIFICATION

Parameter Detail
Chemical Name Helianthus Annuus Seed Oil
INCI Name Helianthus Annuus (Sunflower) Seed Oil (Powder)
CAS Number 8001-21-6
Physical Form Free-flowing powder (Microencapsulated)

Alternative Trade Names:

  • Spray-Dried Sunflower Oil

  • Microencapsulated Sunflower Oil

  • Sunflower Seed Oil Powder

  • Powdered Sunflower Oil

3. MANUFACTURING TECHNOLOGY

  • Method: Microencapsulation via Spray Drying.

  • Process: Sunflower oil is emulsified with a suitable carrier agent, such as maltodextrin, and subsequently dried in a spray drying tower. This process traps the oil droplets within a solid, protective matrix.

  • Benefit: Provides maximum protection against lipid oxidation, significantly extending the product's shelf life and preventing rancidity.

4. FUNCTIONAL PROPERTIES & ADVANTAGES

  • Nutritional Profile: An excellent source of essential fatty acids, naturally rich in Linoleic Acid (Omega-6) and Oleic Acid (Omega-9).

  • Oxidative Protection: The sealed matrix structure isolates the oil from atmospheric oxygen, ensuring superior freshness and stability compared to liquid oil.

  • Excellent Dispersibility: Easily disperses in water-based systems, forming a homogeneous mixture without clumping.

  • Controlled Dosage: The powder form enables accurate weighing and the precise addition of a fixed oil load into formulations, simplifying production processes.

  • Simplified Logistics: Eliminates the risks of spillage and contamination associated with liquid oil, reducing storage and transportation costs.

  • Neutral Flavor Profile: Exhibits a neutral, non-dominant aroma that does not compromise the original taste profile of the final product.

5. TYPICAL TECHNICAL SPECIFICATIONS

Parameter Typical Value Description
Appearance White to cream-colored, free-flowing powder Visual
Total Oil Content 40% - 50% Amount of encapsulated sunflower oil (adjustable upon request)
Moisture Content ≤ 5.0% Post-spray drying residual moisture
Carrier Material Maltodextrin (Corn or Tapioca-based options available) Low-allergen risk options selectable
Particle Size On 80 Mesh Screen ≤ 5% Customizable based on application needs
Peroxide Value ≤ 2 meq O₂/kg Indicator of initial freshness and low oxidation
Dispersibility Rapidly dispersible in cold water Forms a homogeneous suspension

Note: Custom carrier systems (e.g., gum arabic, modified starch, protein) and specific oil load percentages can be engineered to meet specific customer requirements.

6. APPLICATION AREAS

Industry Application
Food Infant formula and follow-on formulas (essential fatty acid source), sports and dietary supplements, protein powders, dry soup mixes, sauces, bakery premixes, and plant-based milk powders (for creaminess).
Pharma & Nutra Omega-6 softgel and capsule formulations, solid dosage forms as a fatty acid source, stability-sensitive tablets.
Agriculture & Feed Livestock and poultry feed (energy and essential fatty acid supplement), dry pet food (palatability and nutritional enhancement), aquaculture feeds (controlled oil release).
Cosmetics Dry face masks, loose powders, and powder-based formulations with emollient properties.

7. COMPETITIVE LANDSCAPE & SELECTION GUIDE

A comparative summary of this product versus other common oil powders:

Oil Powder Best Suited For Key Advantage
🌻 Sunflower Oil Powder Infant nutrition & medical foods Neutral taste, high Omega-6, regulatory compliance
Canola Oil Powder High-oleic dietary products Low saturated fat, light taste
Coconut Oil Powder Sports beverages, functional foods Rich in Medium-Chain Triglycerides (MCTs)
Soybean Oil Powder Large-scale feed production Cost-effective, protein & oil combination
Palm Oil Powder Processed foods, cost-driven manufacture Lowest market price, very high stability

8. PACKAGING & STORAGE

  • Packaging: Food-grade, multi-wall kraft paper bag with an inner PE liner. (Standard: 20 kg / 25 kg net). Big bag options available for bulk orders.

  • Storage Conditions: Ideally stored in a cool (15-25°C), dry, and well-ventilated area, away from direct sunlight, heat sources, and strong odors. Once opened, the bag should be tightly resealed to prevent moisture absorption.

  • Shelf Life: 24 months from the date of manufacture in the original, unopened packaging under recommended storage conditions.

  • Transportation: Handled as a standard, non-hazardous dry cargo with no risk of leakage, in contrast to liquid oils.

9. REGULATORY COMPLIANCE & SAFETY

  • Food Grade: Manufactured from raw materials compliant with the Turkish Food Codex and relevant international food grade standards.

  • INCI Compliance: Suitable for cosmetic labeling as Helianthus Annuus (Sunflower) Seed Oil Powder.

  • Allergens: The production process inherently excludes gluten, dairy, and major declarable allergens. (For specific cross-contamination statements, please verify with your direct supplier).

  • GMO Status: Produced from non-GMO sunflower varieties. Supplier certificate available.

  • Halal & Kosher: Available with respective certification upon request.

Disclaimer: The information provided in this document is based on general product characteristics and typical properties and does not constitute a binding specification. For exact specifications and a valid Certificate of Analysis (COA), please contact your supplier or the manufacturer. It is the sole responsibility of the user to evaluate and determine the suitability of this product for their specific final formulation and manufacturing process.

1. SECTOR SUITABILITY TABLE

Sector Suitability Description
Infant Formula ✅ Highly Suitable Omega-6 essential fatty acid profile meets regulations, neutral taste is ideal.
Sports Nutrition ✅ Suitable Provides energy and controlled fat supplementation.
Bakery & Pastry ✅ Suitable Ensures homogeneous fat distribution in dough, eliminates clumping issues typical with liquid oil.
Instant Soups & Sauces ✅ Highly Suitable Disperses easily in hot water, improves mouthfeel and texture.
Plant-based Milk Powders ✅ Suitable Adds creaminess to beverages, leaves no residue.
Pharma / Supplements ✅ Highly Suitable Stable fatty acid source in capsule and tablet formulations.
Animal Feed ✅ Suitable Increases energy density, blends easily into dry feed. Acts as a palatant in dry pet foods.
Cosmetics ✅ Suitable Brings emollient properties to dry masks and loose powders.

2. BENEFITS (Summary)

  • Oxidative Protection: Microencapsulation seals out oxygen, preventing rancidity.

  • Extended Shelf Life: Lasts at least twice as long as liquid oil.

  • Ease of Use: Precise weighing and dosing, suitable for manual or automated systems.

  • Cold-Water Dispersibility: Instantly disperses to form a stable, homogeneous emulsion.

  • Logistics Advantage: Free-flowing powder saves storage space and eliminates spillage risks.

  • Neutral Flavor: Does not mask or alter the original aroma of the final product.

3. ALTERNATIVE NAMES

Common / Trade Names:

  • Sunflower Oil Powder

  • Spray-Dried Sunflower Oil

  • Microencapsulated Sunflower Oil

  • Sunflower Seed Oil Powder

INCI Labeling:

  • Helianthus Annuus Seed Oil Powder (Cosmetics)

  • Helianthus Annuus (Sunflower) Seed Oil (Food/Supplement – as the fatty acid source)

4. ALTERNATIVE PRODUCTS & COMPARISON

Feature 🌻 Sunflower Oil Powder 🌾 Canola (Rapeseed) Powder 🥥 Coconut Oil Powder 🌱 Soybean Oil Powder 🌴 Palm Oil Powder
Main Fatty Acid Linoleic (Omega-6) Oleic (Omega-9) MCTs (Medium Chain) Linolenic + Protein Palmitic (Saturated)
Taste Neutral Neutral, very mild Slightly tropical, aromatic Mild beany (sometimes) Neutral
Oxidative Stability High (encapsulated) Moderate (can be sensitive) Very High (stable) Moderate Very High
Cost Mid-to-High Mid High Low Very Low
Best Application Infant formula, medical nutrition Dietetic products Sports drinks, keto products Livestock/poultry feed Low-cost processed foods

5. APPLICATION RECIPE EXAMPLES

A. Infant Follow-On Formula (Typical dry blend, fat contribution)

  • Skim milk powder base: 500 g

  • Whey powder: 200 g

  • Lactose: 240 g

  • 🌻 Sunflower Oil Powder (50% oil load): 50 g → (Adds approx. 5% fat to the blend, supporting daily Omega-6 needs)

  • Vitamin-mineral premix: 10 g
    Instructions: Blend all powders thoroughly until completely uniform.

B. Sports Protein Shake (Instant, creamy texture)

  • Whey protein isolate: 30 g

  • 🌻 Sunflower Oil Powder: 5 g

  • Cocoa powder: 3 g

  • Natural sweetener: to taste
    Instructions: Add to 300 ml water and shake well. The oil powder eliminates the watery mouthfeel and delivers a creamy, satisfying texture.

C. Creamy Instant Tomato Soup (1 kg dry mix)

  • Tomato powder: 300 g

  • Modified starch: 100 g

  • Powdered cream alternative: 100 g

  • 🌻 Sunflower Oil Powder: 40 g → (Adds richness without an oily taste, disperses effortlessly in hot water)

  • Salt, sugar, spices: as needed

D. Moisturizing Dry Face Mask (Cosmetic)

  • Kaolin clay: 60 g

  • Colloidal oatmeal: 20 g

  • 🌻 Sunflower Oil Powder: 10 g

  • Allantoin: 1 g
    Instructions: Mix powder blend with water to form a paste. The oil powder prevents the mask from drying out the skin, providing an emollient after-feel.

6. RECOMMENDATIONS

  1. Usage Level: In food applications, typically used at 1% – 10% of the total dry powder weight. Calculate the final fat content based on the oil load of the powder (e.g., 40% or 50%).

  2. Storage: Once opened, reseal the package tightly to prevent moisture pickup and use within 1 month if possible. Long-term storage should be below 25°C in a dry environment.

  3. Infant Formula: To balance the Omega-6/Omega-3 ratio, it is often recommended to combine Sunflower Oil Powder with a DHA/EPA (fish oil) powder or flaxseed oil powder.

  4. Taste Testing: Although neutral, always conduct a small-scale trial in your final product to evaluate any potential flavor changes over shelf life.

  5. Mixing: The fine powder can become dusty during blending. A V-blender or ribbon blender is ideal; standardize the pre-blend step to ensure even distribution.

7. FREQUENTLY ASKED QUESTIONS (FAQ)

Q: What does microencapsulation do?
A: It coats liquid sunflower oil with a protective shell (such as maltodextrin), blocking oxygen contact. This prevents the oil from going rancid (oxidation) and transforms it into an easy-to-use powder.

Q: Is this product GMO?
A: Standard supply is produced from non-GMO sunflower seeds. A non-GMO certificate can be requested at the time of order.

Q: Is it suitable for vegan or vegetarian products?
A: Yes. The carrier is typically plant-based maltodextrin or starch. It contains no animal-derived ingredients. Unlike some spray-dried fats, it does not use casein (milk protein), making it ideal for plant-based formulations. (Always confirm by requesting the specification sheet.)

Q: Can I directly substitute liquid sunflower oil with the powder form?
A: Yes, but you must adjust the recipe. For example, 100 g of a powder with 50% oil load provides the equivalent of 50 g of liquid oil. The remaining 50 g is the carrier (maltodextrin), so you'll need to rebalance the total dry solids in your formula.

Q: Does it contain allergens?
A: Ingredients used are inherently free from gluten, dairy, egg, soy, and other major allergens. However, if cross-contamination is a concern, always request an allergen statement from the manufacturer regarding shared production lines.

Q: How does it affect water retention?
A: The powder itself does not bind water. When added to water, it disperses well, releasing fine oil droplets from the matrix. This gives the liquid a homogeneous, opaque/cloudy appearance and a creamy mouthfeel. Using an emulsifier alongside it will create an even more stable emulsion.

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