E495, Sorbitan Monopalmitate, Sorbitan Mono Palmitate, Palmitic Acid Ester of Sorbitan, Sorbitan Palmitate, SMP, 26266-57-9

E495, Sorbitan Monopalmitate, Sorbitan Mono Palmitate, Palmitic Acid Ester of Sorbitan, Sorbitan Palmitate, SMP, SPAN 40, Emulsifier 40, SPAN 60, 26266-57-9

E495, known as Sorbitan Monopalmitate, is a food additive used as an emulsifier. Here's a detailed overview:

Properties:

• Appearance: Creamy-yellow solid or beads with a mild characteristic odor.

• Solubility: Insoluble in water but mixes well with oils.

Applications:

• Food Industry:

  • Stabilizes emulsions in products like sauces, dressings, and margarine.

  • Enhances texture and consistency in baked goods and confectioneries.

  • Used in ice creams and desserts to improve smoothness and prevent separation.

• Other Uses:

  • Found in cosmetics and pharmaceuticals for its emulsifying properties.

Safety:

E495 is generally recognized as safe (GRAS) when used within recommended limits.

E495, yani Sorbitan Monopalmitat, şu alternatif isimlerle bilinir:

Other Names:

• Sorbitan Monopalmitate

• Palmitic Acid Ester of Sorbitan

• Sorbitan Palmitate

• The CAS (Chemical Abstracts Service) number for E495, also known as Sorbitan Monopalmitate, is 26266-57-9