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Send EmailE150D Caramel, Ammonium sulfite caramel, Liquid Food Coloring, 8028-89-5
Common Name |
Caramel | ||
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CAS Number | 8028-89-5 | Molecular Weight | 128.126 |
Density | 1.35 g/cm3 | Boiling Point | 312.0±42.0 °C at 760 mmHg |
Molecular Formula | C6H8O3 | Melting Point | N/A |
MSDS | N/A | Flash Point | 149.2±20.7 °C |
Density | 1.35 g/cm3 |
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Boiling Point | 312.0±42.0 °C at 760 mmHg |
Molecular Formula | C6H8O3 |
Molecular Weight | 128.126 |
Flash Point | 149.2±20.7 °C |
Exact Mass | 128.047348 |
LogP | -0.44 |
Vapour Pressure | 0.0±1.5 mmHg at 25°C |
Index of Refraction | 1.513 |