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E341 Tricalcium Phosphate, Calcium Phosphate, TCP, 7758-87-4, 10031-30-8

Tricalcium Phosphate, Calcium Phosphate, TCP, 7758-87-4
Molecular Formula (Tricalcium Phosphate): Ca3(PO4)2
Molecular Weight: 310.18 g/mol
Chemical Name: Tricalcium Phosphate
CAS Number: 7758-87-4

There are many different types of dietary supplements. Tricalcium Phosphate is one of them. The human body has a certain daily calcium requirement. If a person cannot meet their calcium needs in sufficient amounts from the foods they take, they can consume TCP-added nutritional materials.

TCP is a ribosome inorganic salt. It consists of 3 calcium atoms and 2 phosphate groups.

It is similar to the calcium phosphate compound. It is used in the industry as technical grade and food grade.

Other Names:
Calcium Orthophosphate
Calcium Phosphate
Tribasic phosphate
Phosphoric Acid
Calcium Salt(2:3)
Tribasic Calcium Phosphate
Triction Bis(Orthophosphate)
Beta-TCP
TCP
Physical and Chemical Properties:?
It is a colorless, odorless and tasteless chemical compound. It is crystalline and powder in appearance.

Its density is 3.14 g/mlt.

Its melting point is 1670 °C.

Tricalcium phosphate has a moderate solubility in water. It is easily soluble in dilute Hydrochloric Acid (HCl) and Nitric Acid. It is insoluble in alcohols and Acetic Acid.

Its solubility decreases with increasing temperature. As a result, precipitation occurs. TCP exhibits an extraordinary feature in terms of these features.

It does not have reactive properties. In other words, it is a stable compound.

Tricalcium Phosphate Usage Purposes in Food Products:
A substance used to increase flour
A chemical substance used for clouding
Acidity regulator
A moisturizing agent in baking powder, sugar and table salt
A leavening agent in bread and bakery products
A calcium and phosphorus supplement. These applications are found in fruit juices and cereal products.
A mineral salt source in cheese production.
A sludge inhibitor
A clump inhibitor
Adding opacity and softness to reduced-fat foods and beverages.
Tricalcium Phosphate Usage Areas:
With the developing technology, its effects on human health have become extremely noticeable. The human body and human metabolism need energy. This energy occurs spontaneously in the human body. Mitochondria are where this energy is produced. Mitochondria need ATP as an energy source. Some people's metabolism does not work healthily, so ATP deficiency occurs. In the event of insufficient ATP, energy production cannot be provided by the mitochondria.
It needs a phosphate group to produce the energy source ATP. It serves as a phosphate source for the production of the energy source ATP. Tricalcium phosphate is used as a phosphate source in this area.
B-tricalcium phosphate component materials are widely used in the reconstruction of diseased and damaged parts of the human body.
The phosphorus it contains is an extremely necessary element for plants. For this reason, it is used in fertilizer production.
TCP is used in the production of phosphoric acid and other phosphorus compounds.
Tricalcium phosphate is used in porcelain household goods, pottery production and ceramic coating processes.
It is used as a bone grafting material.
It is used in vegan foods as a mineral source.
It is used in the production of baby powder.
TCP gives very good results in water filtration. The reason for this is that it does not dissolve well in water.
TCP is used in the production of toothpaste.
What is the purpose of using TCP in food;
Bacteria form in the teats of dairy animals. It must be disinfected to prevent this. It is used in the production of powder disinfectants for the teat. At the same time, Xanthan Gum and Sorbitol, which has a sweetening feature, are used.

It provides acidity. Tricalcium phosphate breaks down in the food used. In this way, positive and negative ions are formed. With the chelating effect of this chemical, it prevents materials such as dairy products, seasonings, etc. from being acidic or basic.

It provides softness and opacity in some reduced-fat foods and beverages such as soy milk.
Bacteria formation occurs in the udders of lactating animals. It can then cause serious health problems on your page. Udder disinfectant substances are produced to prevent this. It can be used as an anti-caking agent in these products.
It is used to provide mineral additives such as calcium and phosphorus in fruit juices and some soy beverages.
It is used to prevent clumping in spices and powdered beverages due to its low solubility in water.
It is used as a moisturizing agent in candies and baking powders. Tricalcium phosphate is used as a mineral salt in cheese production.
It is used as a stabilizer in the production of some oils used in frying.
It is used as a calcium supplement in toothpaste production to strengthen tooth enamel. It is used as a firming agent and a source of calcium in tablets. Wine industry

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